Gastronomic Weekend in Marseille (à la Marocaine)
Ashley Tinker · TasteI have always heard great things about Moroccan hospitality. However, I was still surprised when Asma, French Moroccan blogger of Culture Cherifienne, invited me to her home in Marseille for a weekend. We had never met but soon become acquainted through a common excitement for both food and culture. Before I knew it, I was sent a gastronomic and cultural itinerary for our gourmet weekend in Marseille.
…Continue reading here for Ashley’s photo journal of their weekend of indulging in the flavours of Morocco while in the heart of Marseille. Learn about where to buy Moroccan products in the food markets, pancakes with “one thousand” holes and much more.
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Related Provence Articles
Winter Market in Uzes: It’s Not Quite the Same
March 10, 2017
If you’ve visited the Saturday Market in Uzes during tourist season and hate the crowds, you should be here in February. The market is almost the same, minus the throngs of people. This weekend’s market day was sunny and cold — a crisp 45 degrees when I set out. …Continue reading here to see the Barefoot …
Love France Love Food Love Fish?
August 25, 2015
Contributor blog post by David Taylor: France is of course renowned for its gastronomy and in Provence one of the most famous dishes is the Bouillabaisse, originating from Marseille. We ate at one of our favourite restaurants (in the world!) this week , which specialises in this great dish. A table of 18 men, (French …
The School of Epicurus in Provence
August 5, 2015
Epicureanism evolved as a philosophy from the teachings of Epicurus who lived around 307 BC. The Epicurean view included friendship and living a virtuous and temperate life. What are some ways to lead a simple life? We love the idea of enjoying food, specifically food from our gardens. Learn more about Epicurus and learn what the seven …
Not to be Missed Easter Bonnieux Pottery Market
April 7, 2017
The pottery market at Bonnieux is one of the many events happening this upcoming Easter weekend in Provence. This is one of my favourite pottery markets not only for the artists but for the location. Bonnieux is one of the hilltop towns located in the lower Luberon. …Continue reading here to find out more about this …
No Comment