With confinement measures now making way for a return to normality, many of us are relishing our newly reclaimed freedom to eat out and visit favourite restaurants once more. And as part of that freedom,  I, for one, am embracing the sheer joy and novelty of not having to cook …

An hour from glamourous St. Tropez on the French Riviera, and about the same distance from the chic city of art and water Aix-en-Provence, Lorgues sits in the heart of the Var. There are many reasons to visit Lorgues, but freshly, roasted coffee was not one of them until recently. …

All you need is four (4) ingredients, about 5 minutes to prepare and a couple of hours to let it cool. Strawberry Basil Soup is a great summer dessert paired with rosé bien sûr.

Romesco sauce originates from the fishing community in Catalonia, Spain. A place where red peppers, garlic and a bit of piment are well-entrenched in the local cuisine.

Have you ever tried grilled octopus? It’s a Mediterranean delicacy, and NOW is the time to be adventurous in the kitchen. This Summer salad recipe with grilled octopus is fresh, delicious, and colourful. The salade composée is a visual treat, as well as a yummy starter for your guests. My …

A Book with Provencal Recipes: Small-town florist Natasha is determined to leave the past far behind her. But when she learns her ex-husband never told his family about their divorce – and that he needs her to accompany him on a trip to the French countryside – could love bloom …

How do you meet anyone in 2020? Without the help of Zoom and Instagram, it would be nearly impossible. Admittedly, I spend a bit too much time on Instagram (perhaps there is a therapist out there), but it’s hard not to, especially with mouthwatering culinary images like those of frenchified_wife. …

American rapper Post Malone has just become the latest celebrity to introduce a rosé wine from Provence. Rosé + Provence + Celebrity seems to be a thing these days. As Malone puts it, “Rosé is for when you want to get a little fancy.” Let’s take a look at some …

Here in the South of France, we consider ourselves a little Spanish and a bit Italian at the same time. They say everything west and north of Marseille is considered Spanish whilst everything east of Toulon is inclined towards Italy. This is of course best represented in terms of food. …

Sometimes when life calls for relaxed, stress-free dining, try an indoor picnic. Make a charcuterie cheese board as an appetizer or add more ingredients for a light meal – apéro dinatoire.