Special Classic Beef Wellington with Sauce Béarnaise
BeefDavid Scott AllenMain CourseProvencal RecipesTaste

Special Occasion? A Classic Beef Wellington with Sauce Béarnaise

Where’s the beef, you ask? It’s cleverly wrapped like a little holiday gift for your table! I often think of Beef Wellington as a holiday dish, but it’s perfect for any special occasion. Including my birthday, which is in August! A French chef might put you through your paces to …

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Pont du Gard Provence
Carolyne Kauser-AbbottExploreVillages Towns and Cities

How to Spend a Week Touring Provence from Apt

After living in Provence for a few years and running holiday rental apartments in the heart of Apt, Jen and Chris Mallon continue their exploration of the region. They are wonderful hosts and always happy to help guests with ideas for sightseeing, avoiding the crowds, and some of their favourite …

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History Pigeonniers of France
Guest PostInspireProvencal History & Traditions

History the Pigeonniers of France in Perspective

Beautiful Bird Homes Thousands of pigeonniers, or pigeon towers, dot the landscape of the south of France. If you look for them, you will quickly realise that they come in an astonishing variety of shapes, sizes and styles. Arguably, no creature has had more beautiful homes built for it than …

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Provencal Rosé Gets Better
Jill BarthTasteWines and Spirits of Provence

Why Some Provencal Rosé Gets Better with Age

Rosé wines are one of the first categories to be released in Provence, and you’ll start seeing the most recent vintage hit the shelves as early as February and right on through the spring and summer season. It’s no secret that rosé has a reputation for being a drink to …

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Le moulin de Pallières official photo
Carolyne Kauser-AbbottInspireProvencal History & Traditions

The Pallières Windmill in Pennes-Mirabeau Back to Milling Flour

Named after a rocky outcrop in Pennes-Mirabeau, the 18th-century Pallières windmill stopped working sometime between 1862-66. Finally, after a lengthy restoration project commencing in 2019, the mill is functioning and open for visitors. Once again, sitting on its rocky ledge, the Pallières windmill has operational blades and a dedicated miller …

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Soup Cucumber Grape Gazpacho
Provencal RecipesSoupTasha PowellTaste

Too Hot? Make Cold Soup Cucumber Grape Gazpacho

A friend of mine, Ulrike, first introduced me to this stunning Cucumber Grape Gazpacho last summer. It is a variation of an original recipe “The Sweet Life Cafe’s White Gazpacho” published on August 4, 2012, in The Los Angeles Times by Noelle Carter. Ulrike had the original article taped to …

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Cosquer Mediterranée in Marseille
Guest PostInspireWhat's On Provence & Cote d'Azur

Amazing Cosquer Mediterranée in Marseille Immersive Experience

Cosquer Mediterranée recreates the prehistoric cave paintings which exist 35 metres below sea level near Marseille in an underwater labyrinth investigated by speleologist Henri Cosquer. Of course, 20,000 years ago, the cave-dwellers could wander in and out of these dwellings where they drew the wildlife of their habitat: sea animals, …

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Marketing Ideas for Holiday Rentals in Provence Côte d’Azur
Carolyne Kauser-AbbottStay: Accommodation & Rentals in Provence

Marketing Ideas for Holiday Rentals in Provence Côte d’Azur

Do you own a holiday rental property (apartment, self-catered cottage, villa, village house, boutique hotel) in Provence or the Côte d’Azur? This article summarises a presentation given to holiday rental owners in the South of France in January 2022. We hope that you find some nuggets of helpful information when …

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ExploreOur House in ProvenceVillages Towns and Cities

Why Visit Historical Uzès? Lunch, Sightseeing and Family

There are towns and villages we happily visit time and again because of their uniqueness, proximity to historical sites, outstanding markets, or cultural attractions. As Uzès has it all, a well-preserved chateau, cobblestone streets, two great weekly markets, close to the Pont du Gard, and a Duke, it was an …

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Tea Time Madeleine Recipe Duchess Bake Shop
Cakes & CookiesCarolyne Kauser-AbbottDessertProvencal RecipesTaste

Classic French Madeleine Recipe from Duchess Bake Shop in Edmonton

What does one do about a sweet craving? Giselle Courteau found a way to satisfy it. Courteau discovered baking early on and has spent a lifetime perfecting her recipes. This sweet affair has led Courteau to co-ownership of the Duchess Bake Shop, Duchess Atelier, and Cafe Linnea, all in Edmonton, …

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