Le Ventoulet Tastes of Provence in Every Cake Slice
A few years ago, a group of Provencal pastry masters called les Artisans Pâtissiers Chocolatiers du Vaucluse got together with a concept in mind, their project was to make a cake that is representative of Provence. As you can likely tell, from their official title these artisan bakers know what …
A few years ago, a group of Provencal pastry masters called les Artisans Pâtissiers Chocolatiers du Vaucluse got together with a concept in mind, their project was to make a cake that is representative of Provence. As you can likely tell, from their official title these artisan bakers know what …
Je Suis Charlie – March Tomorrow in Aix
By aixcentric The Hotel de Ville will be the starting place for a march remembering those who lost their lives in Paris this week; it will take place tomorrow, Sunday 11th, at 15:00. Please be aware that I have been told this verbally today by the staff; I have nothing in …
By aixcentric The Hotel de Ville will be the starting place for a march remembering those who lost their lives in Paris this week; it will take place tomorrow, Sunday 11th, at 15:00. Please be aware that I have been told this verbally today by the staff; I have nothing in …
Travel Diary for Foodies
Favorite foods and travels 2014 There’s no better way for a “foodie” to recap a year’s travel than to revisit meals and favorite foods devoured along the way. Enjoy the journey! Explore this Post
Favorite foods and travels 2014 There’s no better way for a “foodie” to recap a year’s travel than to revisit meals and favorite foods devoured along the way. Enjoy the journey! Explore this Post
Womens Travel Network Promenade en Provence
Author Patricia Sands has distinct memories of Provence from her days as a backpacker in 1967. She told me that she and a friend were travelling around on Eurail passes and meeting new friends as they camped and hiked the sentiers of Provence and the Côte d’Azur. Those joyful images …
Author Patricia Sands has distinct memories of Provence from her days as a backpacker in 1967. She told me that she and a friend were travelling around on Eurail passes and meeting new friends as they camped and hiked the sentiers of Provence and the Côte d’Azur. Those joyful images …
Cezanne’s Provence Painted by Artist Jill Steenhuis Part 1
Jill Steenhuis is an American artist who has lived just outside of Aix-en-Provence for 30 years. Jill paints en plein air (outside) the way Cezanne did much of his work. Inspired by this master painter and one of very few artists with access to Château Noir Jill agreed to share …
Jill Steenhuis is an American artist who has lived just outside of Aix-en-Provence for 30 years. Jill paints en plein air (outside) the way Cezanne did much of his work. Inspired by this master painter and one of very few artists with access to Château Noir Jill agreed to share …
Mini olive and onion muffins gluten-free
I’ve written about chickpea flour before. On the Côte d’Azur and in Liguria, it’s the common ingredient for delicious pancakes cooked in large, flat copper pans. Topped only with black pepper in Nice, where it’s called socca, Ligurians often add herbs or thinly sliced onions to their farinata. Explore this …
I’ve written about chickpea flour before. On the Côte d’Azur and in Liguria, it’s the common ingredient for delicious pancakes cooked in large, flat copper pans. Topped only with black pepper in Nice, where it’s called socca, Ligurians often add herbs or thinly sliced onions to their farinata. Explore this …
News for Cézannistas…1
By aixcentric Happy New Year to all! And it’s good to start 2015 on a positive note: it looks like there is some movement, at last, to restore the bastide that was home to the Cezanne family for 4 decades. Paul Cezanne’s father built the artist a studio on the …
By aixcentric Happy New Year to all! And it’s good to start 2015 on a positive note: it looks like there is some movement, at last, to restore the bastide that was home to the Cezanne family for 4 decades. Paul Cezanne’s father built the artist a studio on the …
Rivini, the International Wine Festival of the Riviera
I’m getting in early with an event to mark in your 2015 diary. The Riviera now has its very own international wine festival, Rivini! The brainchild of Massimo Sacco, Chef Sommelier at the Fairmont Monte Carlo and Bradley Mitton, the Riviera’s New World wine expert, the first edition of Rivini …
I’m getting in early with an event to mark in your 2015 diary. The Riviera now has its very own international wine festival, Rivini! The brainchild of Massimo Sacco, Chef Sommelier at the Fairmont Monte Carlo and Bradley Mitton, the Riviera’s New World wine expert, the first edition of Rivini …
Direct Train Marseille-Milan
Today, we see the launch of a new direct train service between Marseille and Milan by thello. It takes just over seven hours, and the train calls in at all major stations on the Cote D’Azur, then Italian centres like Ventimiglia, San Remo, Genoa and Milan. Costs between 30-70€ each …
Today, we see the launch of a new direct train service between Marseille and Milan by thello. It takes just over seven hours, and the train calls in at all major stations on the Cote D’Azur, then Italian centres like Ventimiglia, San Remo, Genoa and Milan. Costs between 30-70€ each …
Eurostar London-Marseille Direct
By aixcentric Booking has opened today for this new service which will be the first time the Eurostar, in its 20+years existence, has gone as far as the Med. It starts 1st May and services will be twice a week, increasing to five times a week during the summer. It …
By aixcentric Booking has opened today for this new service which will be the first time the Eurostar, in its 20+years existence, has gone as far as the Med. It starts 1st May and services will be twice a week, increasing to five times a week during the summer. It …
