Download Our Summer Menu Collection

Since summer entertaining should be a breeze, this collection, designed with simplicity in mind, features 20 easy-to-follow recipes and a few menu suggestions. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Contributors

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Jill Barth · Taste · Wines and Spirits of Provence

Pioneering Winemaker Chapoutier puts Braille on their Wine Label

April 19, 2018
In early 2016, M. Chapoutier purchased Château des Ferrages, located in Provence between Aix-en-Provence and Saint-Maximin near the commune of Pourcieux. Ferrages produces Côtes-de-Provence AOP and Côtes-de-Provence Saint-Victoire AOP wines, including a portfolio of red, white, and rosé wines. …Continue reading here to learn about this winemaker that, according to Jill, “Chapoutier is a winemaking …
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Let’s Eat the World · Provencal Recipes · Starter Course · Taste

Classy Brunch Recipe L’Oeuf Parfait, with Porcini mushrooms and Parmesan cream

April 19, 2018
Way better than scrambled eggs! L’Oeuf Parfait, sautéed porcini mushrooms and parmesan cream is a serious upgrade to your brunch eggs. This absolutely perfect egg is slow cooked to perfection. You can also enjoy it as an appetizer or with a side salad for a light lunch. I'm sure you'll think it is eggcellent! …
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