Download Our Spring Menu Collection

This seasonal collection features 19 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. Download this PDF, which includes for recipes for entertaining at this time of the year.

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Books on Provence · Carolyne Kauser-Abbott · Inspire

Provence Inspired Memoirs Books to Add to Your Reading List

September 26, 2018
For many, Peter Mayle’s best-selling novel A Year in Provence was their introduction to the Provencal countryside. Images of the Côte d’Azur have long covered the pages of travel magazines. Still, it was Mayle’s descriptions of bumbling through a home renovation in the arrière-pays (translation: backcountry or hinterland) that shifted our view beyond the coastline. This …
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Carolyne Kauser-Abbott · Inspire · Shopping & Gifts

MuSaMa Savon de Marseille Preserving Provencal History

September 21, 2018
Le Musée de Savon de Marseille MuSaMa opened in mid-March (2018) near the Vieux Port. This museum, boutique and workshop are dedicated to safeguarding the reputation of Savon de Marseille. The vision of the museum’s founders is to educate visitors about the vrai (real) Savon de Marseille, its eco-friendly ingredients, and artisanal production. This goal …
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