Colder weather in Provence, or anywhere else, is the perfect excuse for making hearty dishes and serving wines that complement the earthy flavours. Below is a recipe for grilled lamb shoulder with a lemon, garlic, and rosemary infusion from author, chef, and journalist Susan Herrmann Loomis. This recipe comes from …

Remember Provence is an e-store selling only genuine Provencal products online. They offer a high-quality range of housewares, linens, earthenware, pottery, and culinary ingredients and ship to customers worldwide. You could be the lucky winner of this festive season holiday package from Remember Provence. In addition, they are offering our …

Born out of a tragic story, Amour Amour Amour (https://www.amouramouramour.org/) is a tribute to a young man who left his family and friends far too soon. At the age of just 26 years, Julien Gusman lost a battle with brain cancer. However, his favourite t-shirt (from 415) reflected his generous …

Close to Forcalquier, the artistic centre of the Alpes de Haute Provence is a truly remarkable historic site in the village of Mane. The Salagon priory and its gardens with over 1,700 plants. The day we visited was a blinding, hot July day when not as much as an ant …

Born in Nice, Alex Benvenuto has lived in this French Riviera city for most of his life and is passionate about the local culinary traditions – the Cuisine Nissarde. The Côte d’Azur native has a diverse resume of educational, work, and leisure pursuits. After graduating with a Doctorate in Economics …

Few books capture my attention in the first paragraph, but Double Cross: The Second Crucifixion of Solomon Lunel certainly did. At almost 90 years old, Solomon Lunel prepared his Shabbat eve meal of aioli paired with Provençal rosé, evoking memories of his days in Marseille as a younger man. He …

Made in Provence with olive oil and perfumed with exclusive Rose et Marius fragrances, these refillable liquid soaps are found in beautiful 5* hotels, top-quality restaurants, or your home. Imagine a typical Provencal relaxed lunch with chilled rosé under the arbour. These Rose et Marius liquid shower soaps are paraben-free. …

Author, chef, and journalist Susan Herrmann Loomis shares her recipe (below) for a delicious lemon tart. One of the recipes in her cookbook Plat du Jour: French Dinners Made Easy, this French classic tarte au citron is the perfect balance of sweet and sour. The recipe is straightforward, and the …

Generally speaking, candy can be tricky to make, but truffles are not that complicated. The recipe below for chocolate lavender truffles comes from the Okanagan Lavender & Herb Farm. It is easy to follow and the results are delicious. Serve the truffles for dessert or wrap them in an attractive …

The city of Arles is considered the gateway to the Camargue wetlands and Rhône River delta. It is the last major urban centre before leaving Provence’s southwestern boundary. In June 2021, LUMA Arles – an interdisciplinary creative campus – officially opened to the public in the former Parc des Ateliers. …