Belle, the Wedding Wine Bar
Maison Mirabeau WinesContributor blog post by Mirabeau Wine:
A lovely Dutch couple, Anneloes and Sjors, asked if Belle could be used as a wedding wine bar after their ceremony in Provence. Marcel and I offered to serve the yummy La Folie sparkling rosé wine along with little French tarts. We got to the art gallery venue, Jas de la Rimade, at 2:30pm and were ushered into place, got set up, and waited along with everyone else for the bride and groom.
Did you know that Dutch weddings have different traditions than English or North American ceremonies? Continue reading here to find out why…
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
Chestnuts, Collobrières and CogolinNext Post
Olive Harvest on the French RivieraRelated Provence Articles
Provence Rosé is just so hot right now
March 24, 2016
The pink wave from Provence just keeps on swelling, which is funny given that for many years in London, Stephen and I had to indulge our Rosé passion in the comfort of our own home. We never really got served any at dinner parties and bars would only have a random selection of Pink Pinot …
Scrumptious Salmon and Shrimp Appetizer with Horseradish Cream
February 23, 2016
Contributor blog post by Victoria Koning @MirabeauWine After a hectic festive season, this delightful salmon and shrimp dish is ideal as an apéro, starter or light meal. Browsing through the interwebs, I got the inspiration from a BBC Good Food recipe using prawns, which also looks yummy. While this isn’t a Provençal dish, salmon and …Continue …
The Unexpected Benefits of Living in Rural South of France
November 23, 2017
Contributor blog post by Susana Iwase Hanson @Mirabeau Wine We all have a good idea about the expected benefits of living in this Mediterranean region: the clean air, water, the relaxing slow-paced life with good wine and olive oil, the fantastic weather (so much sunshine!), and the outdoor markets full of organically grown produce…the list is …
Roasted Scallops a Valentine Recipe by Mirabeau Wine
February 1, 2017
Roasted Scallops with Hazelnut and Rosé Butter on Polenta Mash. Enjoy the dish with a chilled glass of Rosé and enjoy la Saint Valentin. …
No Comment