What is your favourite fish soup? Residents of Marseille are adamant that French fishermen eked basic sustenance from their unsightly leftover fish bits concocted this fish broth/soup/stew on the shores of the now sprawling metropolis. The name for this dish is derived from two actions bouillir (to boil) and abaisser …

Just outside the village of Tourtour, in the Var, is an exquisite Sibuet Maison & Hotels property:  the Domaine de la Baume a Provencal Jewel. It is a secluded hideaway with 5-star service. In keeping with the classy style of Sibuet Maison & Hotels, this one time private home is …

Tarte aux fraises, tomates confites et tapenade olives noires – a pastry base with sweet tomatoes, strawberries and fennel tapenade. This dessert does have several components but in the end it is not complicated.

If you are lucky enough to be in Provence in time for the traditional movement of sheep and livestock (spring and fall) you might catch a transhumance as the animals head to greener pastures. Although, this is really for tourists and kids now it remains something worth seeing. The practice …

The following guest post is by American-expat Emily Durand who runs a company called Your Private Provence a bi-lingual guide and travel planner. The following is her post on why Provence is the place to go to get re-energized. XXXXXXXX An outdoor café, a pastis, the sun on my face and a …

Provence is filled with dining possibilities from picnics to Michelin-starred tables. The good news is it is hard to get a bad meal if you follow your nose and a few ground rules. Cafés offer table service for coffee and other beverages (think rosé and pastis) throughout the day. Cafés are typically open …

Depending on your perspective the tiny village of Aureille, on the southern slopes of the Alpilles, is either old-school Provence at its best or way too sleepy. If this part of Provence were America’s wild west, Aureille might be described as a “one horse town.” There are two main roads, …

Images from La Belle Èpoque (1871-1914) on the French Riviera generate the impression of a whimsical golden era brimming with pleasurable pursuits and indulgences. It was a time of pure fantasy; the stuff little girls might dream of — castles, palatial homes, ball gowns and glass slippers. For Madame Ephrussi, …

It has been almost a century since this boutique hotel first opened its doors on the shores of the Mediterranean. Germain Passedat purchased the Villa Corinthe in 1917 and chose the name “le Petit Nice” as a tribute to the villa’s stunning location on the azure shoreline. Even today, 100-years …

Provence’s pine forests, Mistral winds and the summer symphony of the cigales fuel Tracy Rawles’ creative writing. Rawles published her first book Charlie’s World of Glittering Powers, in November 2015. Charlie is a cigale, a cicada (or at least inspired by the cicadas), this is a description of the book’s central …