The following guest post is by American-expat Emily Durand who runs a company called Your Private Provence a bi-lingual guide and travel planner. The following is her post on why Provence is the place to go to get re-energized. XXXXXXXX An outdoor café, a pastis, the sun on my face and a …

Provence is filled with dining possibilities from picnics to Michelin-starred tables. The good news is it is hard to get a bad meal if you follow your nose and a few ground rules. Cafés offer table service for coffee and other beverages (think rosé and pastis) throughout the day. Cafés are typically open …

Depending on your perspective the tiny village of Aureille, on the southern slopes of the Alpilles, is either old-school Provence at its best or way too sleepy. If this part of Provence were America’s wild west, Aureille might be described as a “one horse town.” There are two main roads, …

Images from La Belle Èpoque (1871-1914) on the French Riviera generate the impression of a whimsical golden era brimming with pleasurable pursuits and indulgences. It was a time of pure fantasy; the stuff little girls might dream of — castles, palatial homes, ball gowns and glass slippers. For Madame Ephrussi, …

It has been almost a century since this boutique hotel first opened its doors on the shores of the Mediterranean. Germain Passedat purchased the Villa Corinthe in 1917 and chose the name “le Petit Nice” as a tribute to the villa’s stunning location on the azure shoreline. Even today, 100-years …

Provence’s pine forests, Mistral winds and the summer symphony of the cigales fuel Tracy Rawles’ creative writing. Rawles published her first book Charlie’s World of Glittering Powers, in November 2015. Charlie is a cigale, a cicada (or at least inspired by the cicadas), this is a description of the book’s central …

Wine lover? Contest details are below. The Wine Scholar Guild (WSG), formerly the French Wine Society, is in the process of evolving the 10-year old organization and pursuing a lofty goal. The WSG wants to be the recognized global leader in wine study programs for France, …Continue reading here for details …

A summertime escape to the Cote d’Azur from the French Alps. Heavenly! One might be tempted to describe the combination of a villa near Bandol, in Provence, and a home in the French mountain resort of Val d’Isère as the “the best of both worlds.” In 2010, Su Stephens and …

Mathieu Schillinger hails from France’s Alsace region with its fabulous white wines. However, he tells me that it was only when he moved to England that he gained an appreciation for food and wine. An Epicurean paradox? In 2007, Mathieu and his wife returned to France to open a B&B …

Today we’re sharing with you a delicious recipe made of Provençal ingredients that will be perfect for your aperitif along with a glass of Rosé (or 2!). Here is a recipe for a savoury olive cake or bread, that can be eaten on its own or even replace the bread for your dinner.