Tart of Provencal Pears and Chocolate
DessertGary and Jane LangtonPies & TartsProvencal Recipes

Easy Tart Provencal Pears and Chocolate

This is a really easy recipe for a scrummy chocolate tart and the addition of the pears offsets the richness of the dark chocolate. Better still, the whole dessert can be prepared the day before and kept in the fridge.

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Pear and Honey Tart #Recipe @MasdAugustine
Gary and Jane LangtonPies & TartsProvencal RecipesTaste: Food & Drink

Pears and Honey in One Sweet Tart Recipe

Light flaky butter short crust pastry teeming with sweet caramel honey flavoured pear cubes topped with ice cream or crème fraiche,

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Classic Tarte Tatin Recipe @MasdAugustine
DessertGary and Jane LangtonPies & TartsProvencal RecipesTaste: Food & Drink

Recipe for a French Classic Tarte Tatin

This is a favourite dessert that is often the “Tarte du Jour” at Mas d’Augustine. It can be made with either apples or pears and is delicious served with vanilla or cinnamon ice cream.

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Duck Breast and Roasted Pear Salad
Mirabeau WinesProvencal RecipesSaladTaste: Food & Drink

Tasty Duck, Roasted Pear and Spinach Salad Recipe

salad with the rich, sweet flavours of roasted duck breast and juicy pear comes in handy and let’s not forget the extra dose of green, much needed vitamins from the young spinach leaves and some fried red cabbage.

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Fruit Desserts almonds @ProvenceCook
DessertFlans, Puddings & OtherProvencal RecipesTaste: Food & Drink

Two Easy Fruit Desserts

The Provence Gourmet shares two easy recipes for fruit salads; a nectarine fruit salad with mint and a “slice of autumn” version with pears and almonds. If you are interested in cooking classes and learning some traditional Provencal meals contact Gilles (Provence Gourmet) to find out about his classes.

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Roasted Pear Tart Almond Crust @ProvenceCook
DessertPies & TartsProvencal RecipesTaste: Food & Drink

Roasted Pear Tart with Almond Pie Crust

This sweet dessert recipe combines some of the best local ingredients from Provence – almonds and seasonal pears. Gilles at Provence Gourmet brings Perfectly Provence readers his pear tart recipe. It is easy to make, and definitely will have your guests raving about your baking skills.  

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Poached Pears Poires au vin Cooking Classes @ProvenceCook
DessertFlans, Puddings & OtherProvencal RecipesTaste: Food & Drink

Provence Gourmet: Red Wine Poached Pears

The startling colour of red-fleshed pears makes this easy, elegant dessert a crowd pleaser. It is a perfect fall dessert, combining the late season fruit with red wine. The pears can be served on their own or with a scoop of vanilla or cinnamon ice cream. This recipe was provided …

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