Welcome to our list of the Markets of Provence and the Côte d’Azur. This article is a reference directory by day of the week to better-known markets, producers’ markets and a few more. While it would be impossible to include every market in the region, we have tried to be …

There’s something about French markets that makes them stand out from others we’ve visited over the years. It doesn’t matter where you are in France; a market will always be nearby. Sometimes, a few stalls in a small village or a vast event filling the streets and squares of a …

One of the best things about coming to our home in Sablet is shopping at the weekly outdoor marchés in towns and villages throughout the region … or at least it is for “foodies” like me. Why would you buy fruits and vegetables, cheese, meats, or fish at one of …

If you’d like to visit one of the best markets in France and Provence, don’t miss the Apt market in the capital of the Luberon Valley. Don’t just take my word for it: Apt’s market has been named one of France’s 100 “exceptional markets” by the French National Council of …

Provence is a buffet for food lovers. There are markets every day of the week. Chefs find inspiration in seasonal fruit and vegetables, Mediterranean seafood, and free-range lamb. A suitable climate and good soil mean an array of locally produced almonds, cheese, wine, olives and olive oil. In the spring …

The Gardanne Market It’s Sunday and I’m Heading to the market in Gardanne. It’s a cold, grey, wet morning — brumeux. I arrive at about 8:00, just as the market is beginning to open and park the car at the head of Boulevard Carnot, directly across the street from the …

We look forward to Tuesday mornings because it is the day for the weekly market in Vaison-la-Romaine. That morning, rain or shine, always finds us leaving the house early for the trip to Vaison-la-Romaine. A trip to a market, especially this market in Vaison-la-Romaine, is my favourite thing to do. …

Provencal markets, like French cheeses, come in many sizes and varieties. For food lovers, selecting just-picked produce, fresh fish, local meat, and cheeses is a culinary delight. In many cases, this is precisely how local chefs decide upon their daily menus and the signature plat du jour. Every Day is …

Provence takes a long time to wake up in the morning. Especially on market days in Aix-en-Provence. It may be cold, grey, and dark when the market vendors arrive, but eventually, the market starts to buzz when the sun rises. Vendors begin arriving at 5:30 am for set up. I …

Gretchen and Paul Duffin are the creative founders behind Ideas We Share, a digital marketing and communications company based in Provence. Based in the Var, they work with clients developing professional profiles for websites, social media, and print. Digital Solution for Markets When the first Covid-19 lockdown occurred in France, …