Roasted Beets Burrata Side Thyme roasted beets, whipped burrata and hazelnuts
Maison Mirabeau WinesProvencal RecipesSide DishTaste

Roasted Beets and Burrata Tasty Autumn Side Dish

If you are a fan of beets, you probably like them raw or cooked then this recipe is one to add to your list. This tasty dish combines roasted beets with fresh burrata and hazelnuts. Aspiring chef Ben James served this recipe for an Autumn weather feast along with eight …

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Frozen Nougat Recipe
DessertFlans, PuddingsLet’s Eat the WorldProvencal RecipesTaste

Summer Dessert Perfection in a Frozen Nougat with Nuts

One dessert that we absolutely love is the frozen nougat with its almonds, hazelnuts & pistachio. A great dessert that can even be made in advance (even by several months), if well wrapped. Make it as an individual dessert or as a terrine.

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Roasted Scallops with Hazelnut and Rose Butter @MirabeauWine
Fish & SeafoodMain CourseMaison Mirabeau WinesProvencal RecipesTaste

Roasted Scallops a Valentine Recipe by Mirabeau Wine

Roasted Scallops with Hazelnut and Rosé Butter on Polenta Mash. Enjoy the dish with a chilled glass of Rosé and enjoy la Saint Valentin.

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