Ground Almonds

A Sweet Fig and Almond Cake

December 22, 2021

Life here is never boring, and sometimes, even the simplest of things takes a twist, which leaves us wondering how we manage to get through a day without some disaster, or another. However, the sweet reward of a fig and almond cake makes everything better. On Saturday, we headed out on the bikes, on one …

Cakes & Cookies · Dessert · Let’s Eat the World · Provencal Recipes · Taste

Recipe for Calisson d’Aix a Traditional Sweet

December 23, 2020

Culinary references to a version of calissons lead to medieval Italy, but these sweets are commonly associated with Aix-en-Provence – Calisson d’Aix. This came after 16th-century farmers planted the first almond crops in the region. These delicious calissons have been consistently made in the same way for many generations. Traditional calissons have three layers: thin …

Cakes & Cookies · David Scott Allen · Dessert · Provencal Recipes · Taste

Recipe for Financiers a Sweet French Treat

December 7, 2020

Almond and browned butter are the main ingredients of a little French pastry called a financier. Originally, these pastries were called visitandines, named after the order of French nuns who created the recipe in the Middle Ages. I’m not sure in what shape the Sisters of the Visitation made them but, in the late 1800s, …

Dessert · Flans, Puddings · Gary and Jane Langton · Provencal Recipes · Taste

A Classic Clafoutis Recipe with Almonds and Cherries of Provence

July 3, 2017

Ground almonds add a touch of richness to an already delightful clafoutis with sweet sun ripened cherries topped with crème fraiche or crème anglaise.…

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Near Toulon and its Mediterranean beaches, Villa Bernice has 3 cottages available for holiday rentals. There is an apartment with two bedrooms suitable for 4 people and two studios for 2 persons.

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Looking for a tranquil, self-catered vacation home for two? Book your stay at one of the 3 cottages - maisonettes - at Maison Valvert.

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Provence Marketplace

Travel Journal for Your Visit to Marseille

From bouillabaisse to petanque, Marseille is a city that combines a Mediterranean lifestyle with great food. This travel journal from My French Country Home for Marseille features watercolour prints on the cover and throughout its 128 pages. It is 14.5 x 20.5 cm and made of recycled paper (25%). The journal is eco-friendly and beautiful, combining sustainability with artistry.

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Made with 100% jacquard cotton these tea towels from Remember Provence are ideal for the kitchen and as gifts. Made in Provence they are very absorbent with a sufficiently thick fabric but are quick-drying. This version has a playful sardine pattern.

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These dried herbs are from Esprit de Provence. Grown in France, the selection includes Herbes de Provence, Rosemary, Thyme, Oregano, Garlic, Salt with Piment d'Espelette, and Salad Herbs. Buy the collection and make some Provençal recipes.

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Add a touch of French lavender to your kitchen with these hand-painted glass jars. These air-tight canisters are designed with a Provencal lavender motif and are perfect for dry goods or even as a flower vase. The jar capacity is 0.4 gallons (1.5 litres) and made with transparent, sturdy glass and a wooden lid.

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Spring Menu Collection

Spring recipes from Provence is organized by course, from starters to desserts. We have featured menus crafted by our favourite food enthusiasts who have shared our love for Provence for several years. This spring recipe collection brings many of those delicious dishes together in one place. These menus, spanning multiple courses, are a testament to their connection with the region and the use of seasonal ingredients.

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The Rose et Marius founder combines the natural scents of Provence and her childhood memories into fragrances that take you on an olfactory journey. Those fragrances form the base notes for exclusive perfumes which infuse the scented candles. Buy these refillable candles as gifts or for your home.

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Download Our Summer Menu Collection

Ground Almonds

A Sweet Fig and Almond Cake

Recipe for Calisson d’Aix a Traditional Sweet

Recipe for Financiers a Sweet French Treat

A Classic Clafoutis Recipe with Almonds and Cherries of Provence

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