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Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Gérald Passedat

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Carolyne Kauser-Abbott · Hotels Provence & Cote d'Azur · Stay: Accommodation & Rentals in Provence

Updated Luxury at Marseille’s Le Petit Nice

April 13, 2016
It has been almost a century since this boutique hotel first opened its doors on the shores of the Mediterranean. Germain Passedat purchased the Villa Corinthe in 1917 and chose the name “le Petit Nice” as a tribute to the villa’s stunning location on the azure shoreline. Even today, 100-years later, the property is a …
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