Salad Shaved Fennel Citrus
François de MélogueProvencal RecipesSaladTaste

Easy, Refreshing Salad with Shaved Fennel and Citrus

Combining crisp fennel and tangy citrus, this salad is great at any time of the year. However, I often crave it when I have eaten too many rich, sweet foods. My body sends desperate SOS signals telling me it is time to slow the train down and start eating more …

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Grilled Prawns Provencal Flavours
AppetizerMaison Mirabeau WinesProvencal RecipesTaste

Recipe for Grilled Prawns with Provencal Flavours

The Domaine Mirabeau is located just 15 miles from the Mediterranean Sea, which is home to some of the most incredible fish and seafood. Ben and Bea have discovered that bright and early every morning, without fail, five or six fishermen set up little stalls in the nearby port town …

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Slow-roasted Tuna Salad wth Fennel and Potato
David Scott AllenProvencal RecipesSaladTaste

Slow-roasted Tuna and Fennel Salad

One of our favourite dishes from the Mediterranean is a salad of octopus, potatoes, celery, and olives, flavoured with extra virgin olive oil and lemon. We made it when we were in Venice years ago. My “chore” today for Provence WineZine, was to pair a summer salad with a rosé …

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Olive Tapenade Crusted Cod
Fish & SeafoodMain CourseMaison Mirabeau WinesProvencal RecipesTaste

Olive Tapenade Crusted Cod and Rosé Braised Fennel

This recipe combines the best flavours of Provence in one dish – seafood, olives, fennel, and rosé. The very talented Gemma Wade crafted these ingredients into a delicious and almost-too-beautiful-to-eat Olive Tapenade Crusted Cod with Fennel Braised in Rosé. This dish was part of an Easter lunch menu that Gemma …

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Citrus Salad Orange Fennel Olive Mirabeau_Wine
Maison Mirabeau WinesProvencal RecipesSaladTaste

Citrus Salad with Orange, Fennel, Olive and Capers

In a climate where fennel grows wild and, olive oil production is big business this tangy salad is a tribute to the landscape. This citrus salad incorporates many ingredients native to the South of France and the Mediterranean Basin. Gemma Wade prepared this salad as a side dish for the Easter lunch menu

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Roasted Chicken Fennel Clementines
David Scott AllenMain CoursePoultryProvencal RecipesTaste

Roasted Chicken Ottolenghi Style with Fennel and Clementines

When I was growing up, I didn’t know that our style of serving meals growing up had a name. I know it as family style now but then, it was just how Mom and Dad did it. It wasn’t necessarily a daily thing, but I know it was served that …

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Fennel Tomato Soup Pastis @CocoaandLavender
David Scott AllenProvencal RecipesSoupTaste

Provence in a Bowl Fennel Tomato Soup with Pastis

In his easy recipe, David has combined iconic tastes of Provence – tomatoes, fennel and Pastis – into a bowl (original Cocoa & Lavender post here). In summer months, local market stands showcase tomatoes of every description from trendy multi-coloured heirloom varieties to a Provencal version of the juicy beefsteak to tiny …

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Strawberry Tart Tarte aux Tomates et Fraises @LaPetiteMaison #Cucuron @PerfProvence
DessertGinger and NutmegPies & TartsProvencal RecipesTaste

A Sweet Tomato and Strawberry Tart

Tarte aux fraises, tomates confites et tapenade olives noires – a pastry base with sweet tomatoes, strawberries and fennel tapenade. This dessert does have several components but in the end it is not complicated.

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Provence Cooking Classes Provence Gourmet
LambMain CourseProvencal RecipesTaste

Roasted Rack of Lamb and Potatoes with Stewed Sweet Onion and Fennel

Sheep and goats have wondered the hilly fields of Provence for centuries – providing milk for all the wonderful regional cheeses. Larger animals such as dairy cows and beef cattle are not well-suited to the harsh Mediterranean climate and limited grazing land. The seasonal movement of the sheep and goat …

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