Choux Pastry Swans a French Baker’s Challenge
August 25, 2021
Originating in 1540, choux pastry is used to make countless French pastries. This type of pastry has the ability to form a number of different shapes – even swans! Choux Pastry Swans an incredibly beautiful option to make for any occasion. They are delicate and elegant, with a retro flair that comes from the commonality …
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