Traditional Tablecloth from Provence
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Lavender Sachet from Provence "Cyprès"Related Provence Articles
Summertime Calls for a Chicken Salad Recipe
June 22, 2017
A lovely summer salad that’s really easy to make and is even tastier if you make it the night before. Basil and parsley are the key herbs for the recipe but, living in the South of France, I often add verveine to give it a more lemony taste.…
The Apt Market in Provence, One of France’s Best
July 19, 2023
If you’d like to visit one of the best markets in France and Provence, don’t miss the Apt market in the capital of the Luberon Valley. Don’t just take my word for it: Apt’s market has been named one of France’s 100 “exceptional markets” by the French National Council of Culinary Art. Not bad! Shop …
Christmas in Provence
December 7, 2018
Dutch-born Anne-Marie Simons is a traveller. She studied in Paris, worked in Brussels and then moved to the United States where for a long time she worked only to support her travel-bug. Today, Anne-Marie and her husband Oscar reside in Aix-en-Provence where she continues to hone her writing. The following is an excerpt from her …
Paul Cezanne Inspired Recipe for Leg of Lamb
September 18, 2015
The climate in Provence is not well-suited to cattle farming, so sheep and goats have roamed the hills and pastures in the region for centuries. As a result, Provencal markets are filled with an endless selection of goat (chèvre) and sheep (brebis) cheeses, and you can always find lamb in local butcher shops. Paul Cezanne …