Large White Cotton Market Bag
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Stylish Cooler Bag from ProvenceRelated Provence Articles
Roman Finds at the Musée Granet
February 19, 2015
Aix must be a paradise for archaeologists: building work in town often yields ancient foundations and sewers, but sometimes sumptuous Roman mosaic dining room floors, everyday pottery and glass from the table, and even jewellery, oil lamps and statues. They dated from around 2000 years ago when Aix was the first Roman town in the …
Traditional Aioli a Recipe for Garlic Mayonnaise from Provence
October 31, 2022
Made with olive oil and egg yolks, aioli (aïoli) is a popular sauce in the South of France. Susan Herrmann Loomis shares her recipe for this garlic mayonnaise below. This recipe comes from her cookbook French Grill: 125 Refined & Rustic Recipes, published in 2018. In addition to publishing 14 best-selling books, Susan Herrmann Loomis founded …
Recipe for Roast Tomato Tart with Goat’s Cheese
June 9, 2017
A light and flaky bed of puff pastry smothered in tomato and shallot relish with thick tomato slices and soft melted goat cheese.…
Busting the 5 Provencal Myths
May 27, 2016
When Ginger and Nutmeg first ventured to Provence they felt prepared for the adventure. After all, it was not their first trip to France, they had previously biked in the region, and they had read Peter Mayle’s books – so they were confident in their basic understanding of the region. And basic it was! Nutmeg …