Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

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Carolyne Kauser-Abbott · Condiment · Provencal Recipes · Taste

Traditional Aioli a Recipe for Garlic Mayonnaise from Provence

October 31, 2022
Made with olive oil and egg yolks, aioli (aïoli) is a popular sauce in the South of France. Susan Herrmann Loomis shares her recipe for this garlic mayonnaise below. This recipe comes from her cookbook French Grill: 125 Refined & Rustic Recipes, published in 2018. In addition to publishing 14 best-selling books, Susan Herrmann Loomis founded
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Explore · Guided Holiday Tours · Keith Van Sickle

See Prehistoric Art in the Cosquer Cave in Marseille

October 21, 2022
In 1991, Henri Cosquer made a remarkable discovery: he found a grotto filled with prehistoric paintings. Even more remarkable is that the cave is only accessible via an underwater passageway. Diving Discovery Cosquer was a professional diver, leading underwater tours around the Calanques National Park near Marseille. He also dove for pleasure, exploring the nooks
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