Download Our Summer Menu Collection

Since summer entertaining should be a breeze, this collection, designed with simplicity in mind, features 20 easy-to-follow recipes and a few menu suggestions. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Search Results for: nice

Appetizer · Maison Mirabeau Wines · Provencal Recipes · Taste

Provençal Aioli Dip and Crudité Grazing Platter a Tapas Style Appetizer

August 20, 2018
Sofia and Kate the chef and baker behind “WeAreCookandBaker” have taken a Provençal aioli dip (garlic mayonnaise) and developed a bright, refreshing tapas-style appetizer. In Provence, many restaurants serve a typical aioli on Fridays (le grande aïoli), a dish that features steamed cod, potatoes, carrots, green beans and a healthy serving of garlic mayonnaise dip.
Continue Reading
Barbara Schuerenberg · Main Course · Poultry · Provencal Recipes · Taste

Easy Chicken Dish for Summer Poulet Basilic aux Tomates Confites

July 27, 2018
This chicken recipe combines the flavours of southern of the Mediterranean - basil, tomatoes, olive oil and pine nuts into a versatile main dish. You can serve Poulet Basilic aux Tomates Confites (chicken with caramelized tomatoes) hot or at room temperature. This recipe is simple to prepare, uses fresh ingredients and it is great for a picnic - a perfect summer dish.
Continue Reading