Sous Vide Poached Halibut in Butter a Lighter Recipe
July 28, 2023
Until recently, I had never poached anything solely in butter. When Provence WineZine friends Susan and Towny gave me some vanilla salt, I wanted to use it as a finishing salt for halibut poached in butter. I googled “butter poached halibut” and was alarmed to find that fully submerging four fillets required two pounds of
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