Les Halles de Lyon Paul Bocuse #Lyon @bfblogger2013
Barefoot BloggerExplore

Les Halles de Lyon Paul Bocuse and New Chausseurs

Day Two in Lyon was a rainy day, so a perfect time to do some shopping. Not that I need an excuse to shop! The first stop was the city market in Lyon, known as “Les Halles de Lyon Paul Bocuse.” The outside of the building is less than thrilling; …

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Domaine Rouge Bleu Cote du Rhone
Ginger and NutmegWines and Spirits of Provence

Domaine Rouge-Bleu Grape Heaven in Provence

Their eyes connected on a train headed towards the Champagne region. Before the weekend filled with bubbles supplied by the cellars of Krug and Dom Pérignon was over, Caroline Jones a proud Australian, and French native Thomas Bertrand had uncorked a little sparkle. Their long-distance romance bloomed and the now-married …

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Chateau Pesquie Wines of Provence Mont Ventoux
Ginger and NutmegTasteWines and Spirits of Provence

Chateau Pesquie a Family Rooted in the Wines of Provence

Château Pesquié is Provencal postcard perfection, with the soaring limestone summit of Mont Ventoux as a backdrop and a leafy canopy of plane trees shading the entranceway to the bastide. The Provencal name pesquié is a derivative from Latin “pescarium” meaning fishpond or basin. This region may be one of …

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Provencal White Wine with Salmon
David Scott AllenTasteWines and Spirits of Provence

Try this Provencal White Wine with Salmon

As we turn our thoughts to spring, some foods and wines come to mind immediately. On the food side of things, my mind turns to spring vegetables: asparagus, peas, and fava beans. For wine, I find it time to leave the wintry red wines for a while and focus on …

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Seared Scallops Citrus Sauce
David Scott AllenFish & SeafoodMain CourseProvencal RecipesTaste

Seared Scallops with a Citrus Beurre Blanc Sauce

Scallops are inherently sweet, so adding the sweet flavours of butter, tarragon, and carrots to the scallops adds more sweetness to the dish. It is delicate and delicious, but my taste buds crave a little contrast. So to create the perfect Cocoa & Lavender culinary marriage of sweet and tart, …

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Provencal Rosé Gets Better
Jill BarthTasteWines and Spirits of Provence

Why Some Provencal Rosé Gets Better with Age

Rosé wines are one of the first categories to be released in Provence, and you’ll start seeing the most recent vintage hit the shelves as early as February and right on through the spring and summer season. It’s no secret that rosé has a reputation for being a drink to …

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Estate La Réserve Rosé
Maison Mirabeau WinesWines and Spirits of Provence

Mirabeau Single Estate La Réserve Rosé

Our first single estate rosé of Domaine Mirabeau has launched! This exquisite limited production, single estate rosé from the prestigious Côtes de Provence appellation is a statement of our hopes and dreams. La Réserve is a very special wine from our Domaine. Moving beyond organic practices, this delicate golden-hued rosé …

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la-mer-imaginaire-Fondation Carmignac
AixcentricInspireWhat's On Provence & Cote d'Azur

Go to Porquerolles for 2021 Fondation Carmignac Exhibit

For its fourth season, the Villa Carmignac presents The Imaginary Sea (La Mer imaginaire), an ideal subject for this idiosyncratic gallery:  part of it is housed in an old building with views to the sea below, while the other part is underground, a modern exhibition space beneath a glass-bottomed pool.  …

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Marseille OohProvence Group Tours Itineraries
Carolyne Kauser-AbbottExploreLiving in ProvenceVillages Towns and Cities

Welcome to Marseille so Many Reasons to Visit

France’s second-largest city – Marseille – had an image problem, not helped by its setting for gangster and crime movies. But ask any local this city is pure magic. Situated on the Mediterranean, Marseille residents can swim at their favourite beach before work and watch the sunset at another with …

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Souvenirs from Provence Chilled Rosé
Guest PostTasteWines and Spirits of Provence

Provencal Rosé Online Course and 2020 Growing Season

As I write this article in early October, the harvest season is still underway in Provence, but I can already tell you that the 2020 season will go down as one of the most memorable in history! Harvest Labour In particular, sourcing harvesters has been particularly problematic because of the …

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