Search Results for: Gout et Voyage

Explore · Guided Holiday Tours · Martine Bertin-Peterson

Gourmet Tour of Provence Meet the Locals and Delight Your Palate

February 9, 2024

My Goût et Voyage travel itineraries strike the right balance between sightseeing, gourmet experiences and relaxation. Each gourmet tour of Provence’s includes many highlights yet allows flexibility for spontaneous exploration. Working exclusively with trusted local partners, these small group tours focus on culture and cuisine, including cooking classes, wine tastings, and Provence’s famous markets. The

Continue Reading

Martine Bertin-Peterson · Restaurant Recommendations · Taste

Gourmet Travel and Where to Eat in Provence

November 20, 2018

Are you are looking for advice on where to eat in Provence? Martine, the founder of Goût et Voyage, a boutique travel company, shares her top restaurant picks and exactly the kind of places she shares with her guests on their “Tastes of Provence” culinary tour. Let’s find out where she’s eating now. It is

Continue Reading

David Scott Allen · Provencal Recipes · Seasonal Menus · Taste

Vegetarian Holiday Menu Inspired by Provencal Flavours

December 22, 2016

Sometimes you just need to go green for the holidays. This tastes of Provence Vegetarian Holiday Menu will impress even the die-hard carnivores in the crowd. Martine at Goût et Voyage leads off with her tiny zucchini cakes (you can also make these with spinach) a savoury snack with cocktails. Master chef Gérald Passedat’s version

Continue Reading

Appetizer · Martine Bertin-Peterson · Provencal Recipes · Taste

A perfect late summer appetizer – Financiers aux Courgettes (Zucchini Financiers)

September 19, 2016

Financiers aux Courgettes – little zucchini cakes – fit the pot luck bill perfectly. Typically in French cuisine, a financier is a small, airy cake, often with an almond flour base, that is eaten for dessert. I prefer savoury financiers which lend themselves to a myriad of combinations - sausage and cheese, spinach and cheese, olive, walnuts and cheese

Continue Reading

Carolyne Kauser-Abbott · Inspire

Happy 2024 Holidays from Perfectly Provence

December 20, 2024

Happy, Healthy Holidays to all! It’s time to wish all our readers the best for this joyful season. However, before we head out on a technology break, we want to acknowledge all our terrific contributors and partners. As an Amazon Associate, the site earns from qualifying purchases. If you purchase a book via these links,

Continue Reading

Martine Bertin-Peterson · Provencal Recipes · Seasonal Menus · Taste

What to Make for Valentines Dinner? Try this Menu from Provence

February 2, 2024

Valentine’s Day, La Saint Valentin in French, is a day to celebrate – and perhaps impress – loved ones. Legend has it that the French initially used the heart shape to symbolize love. Restaurants all over the globe are busy on La Saint Valentin and hardly conducive to sweet conversation. A much better way to

Continue Reading

Carolyne Kauser-Abbott · Inspire

Happy Holidays 2023 from Perfectly Provence

December 22, 2023

Happy, Healthy Holidays to all! It’s time to wish all our readers the best for this joyful season. However, before we head out on a technology break, we want to acknowledge all our terrific contributors and partners. As an Amazon Associate, the site earns from qualifying purchases. Note: if you purchase a book via these

Continue Reading