A slow-cooked meat stew, Grillade Saint-Gilloise, might be the perfect winter recipe. A hearty meat dish, this recipe typically includes beef or bull (taureau) chuck, onions, anchovy fillets, and capers. Sometimes called agrillade, aigriade, in Arles broufade, in Provencal broufado.  The key to this recipe is the long marinating time. …

Holiday Gift Guide It’s that time of year. The countdown is on for holiday shopping, and the thought of parking at a mall is frightening. Who needs it?! Discover our Holiday Gift Guide with products for the Home (table, kitchen and décor). We invite you to browse the selection of …

Retired and living in Saint-Rémy-de-Provence since 2011, even after a decade, Gayle Smith Padgett and her hubby Ralph continue their exploration of the region. In 2019, they embarked on “The Big Birding,” a 12-month project they decided would feed Ralph’s passion for birding and test Gayle’s logistical, writing, and record-keeping …

This fougasse recipe comes from the old fortified city of Aigues-Mortes in the Gard, a beautiful Southern France area. Often reserved for the holidays, enjoy this sweet, chewy bread all year-round.  Serve fougasse with other pastries or enjoy it on its own for a satisfying treat! Book a cooking class, …

Beautiful Alpilles Established in 2007, the Parc Naturel Régional des Alpilles covers the mountain range and its flanks. As a protected natural area, there are restrictions on construction and park usage. However, the artifacts from human settlements discovered in these hills date back to the Neolithic era, and the range …

Festivals and Fall Events in Provence Fall in Provence directs you towards a heartier menu. Enjoy meat (lamb, wild boar, taureaux, rabbit, fowl) roasted with herbes de Provence, root vegetables and delicious red wine blends. At this time of year, the hiking is fabulous, biking is possible, and golfers might …

After 18 years in Aix, I only realized that it’s actually someone’s job to clamber up narrow staircases and reach across the void inside the Tour de l’Horloge to manoeuvre the four (4) statues around every 3 months when the season changes. It’s down to (or should we say up …

There are lots of different melons, from the ubiquitous cantaloupe to the fabulously expensive Yubari King. And the best of them all comes from a small town in Provence called Cavaillon. Melon de Cavaillon has a history that goes back to the days of the Avignon Papacy. The popes needed …

Considered the gateway city to the Camargue, Arles has it all – history, shopping, gourmet food and enough grit to capture your interest. Here are some of the top reasons to visit Arles: Artsy Arles Frank Gehry designed Luma Arles, opened in June 2021, a project commissioned by local philanthropist …

Like a multi-layered quilt, the city of Arles is coated with 2000+ years of history. Sitting on the western bank of the Rhône, Arles is considered the gateway to the Camargue. The city strikes a balance between old and new. Visit the time-worn Roman monuments or the gleaming Luma Arles …