Pizza in the Colorado
David & Karen Taylor · Restaurant Recommendations · TasteBy David Taylor
At the Colorado Provençal, near Rustrel is the Pizzaria du Colorado, family run and always busy especially with locals who also use the bar, the inside is warm and cosy with lots of tables, outside is a vast terrace, great in summer and at lunchtime after hiking around the amazing Explore this Post
Via:: Accommodation in Provence
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
Orange Festival on the French RivieraRelated Provence Articles
A Day in Brittany Without Leaving Aix en Provence
August 4, 2015
While visiting Aix en Provence, we spent some time with crepe-making expert, Delphine of Crepes Cidre & Compagnie. We came up a creative and fun ABC list of this experience. Visit Ginger and Nutmeg’s blog post: A Day in Brittany Without Leaving Aix en Provence to read more about this crepe adventure! …
Pancakes crepes and pets de nonnes
February 16, 2015
What with Chandeleur in France and Pancake Tuesday in the UK, February is a good time to get whipping up some batter for pastries and crepes. But if you prefer to buy something in town, there’s lots of choice. The traditional pets de nonnes – nuns’ farts.…
Bistrots du Pays: Bringing Life to French Villages
October 27, 2015
Lunch today at Le Cercle du Progres in Saint-Martin-des-Pallieres in the Var, a restaurant that is also the village bar, the grocery shop, the fruit-and-veg outlet, the bread provider, the post office and the purveyor of Var Matin. What a great idea.…
Small Town Fine Dining Experience in Maillane in Provence’s Alpilles
June 22, 2026
For fine dining in a comfortable setting, it’s hard to beat Maison Bernard in Maillane. The chef, thirty-something Jérémy Scalia, has already been honoured with a Michelin star for his work at Hotel Tourrel in St-Rémy-de-Provence. Now with his own restaurant, Scalia offers Mediterranean-Provençal cuisine, featuring local, seasonal ingredients and an emphasis on seafood. He …
No Comment