Herbes de Provence in Pretty Canisters
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Mortar and Pestle Made with Olive WoodRelated Provence Articles
Provence Rosés from VinAzur
July 21, 2016
The charms of authentic Provençal wine from top-quality, small-scale producers, most with sustainable practices in the vineyards…this is the VinAzur way of providing a taste of Provence. The Story of the Suitcase Wine We aren’t born knowing everything. I admit, there are times I’ve been naive, …Continue reading here for details on how research (think wine …
Chicken Piccata Re-imagined: A Delicious Variation
January 17, 2022
Why does Mark get this 15 minutes of fame? Because even though it’s my birthday dinner, today’s recipe — his “Chicken Marccata” recipe — takes but 15 minutes to make and less time to eat, if you like it as much as I do. Yes, Mark can cook and could do so even before I …
Delicious Recipe Rum and Orange-Scented Beignets for Dessert
February 19, 2025
While I cannot promise that these feather-light beignets are low-calorie, they are delicious. A traditional French recipe for rum and orange-scented beignets that most likely got their nickname pets de nonne (literally “nun’s farts”) from a slight bastardization of the earlier term paix-de-nonne (“nun’s peace”). They are delicious dipped in a rich, homemade hot chocolate. …
Keeping out of the wind – Places for Snacking in Aix
January 23, 2017
If only the authors of guidebooks who drool over Provencal markets with such glowing, romantic prose could witness the scene today! The few brave traders in the Cours Mirabeau were packing up by 11, such was the wind; but this unlucky one didn’t strike camp fast enough. Estate agents’ publicity was flying through the air …