Download Our Spring Menu Collection

This collection features 19 recipes, with seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. We hope these recipes inspire you to curate menus for dinner parties, luncheons, cocktail parties, and family meals.

 Carolyne Kauser-Abbott

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With her camera and laptop close at hand, Carolyne has traded in her business suits for the world of freelance writing and blogging. Her first airplane ride at six months of age was her introduction to the exciting world of travel.

While in Provence, Carolyne can be found hiking with friends, riding the hills around the Alpilles or tackling Mont Ventoux. Her attachment to the region resonates in Perfectly Provence this digital magazine that she launched in 2014. This website is an opportunity to explore the best of the Mediterranean lifestyle (food & wine, places to stay, expat stories, books on the region, travel tips, real estate tips and more), through our contributors' articles.

Carolyne writes a food and travel blog Ginger and Nutmeg. Carolyne’s freelance articles can be found in Global Living Magazine, Avenue Magazine and City Palate (Published Travel Articles).

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Carolyne Kauser-Abbott · Explore · Guided Holiday Tours · Photographers in Provence

Register Now! Photo Workshop in Provence June 2025 with Catherine Karnow

September 13, 2024
National Geographic photographer Catherine Karnow’s fabulous photo workshop in Provence, which will take place from June 1 to 11, 2025, is now open for registration! These workshops have space for eight (8) guests. Picture Perfect Provence Catherine Karnow is a talented photographer who designs and leads some of the world’s ...
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Carolyne Kauser-Abbott · Inspire · Provencal History & Traditions

Revealing the Secrets of Ice Production at Provence’s Glacières

August 19, 2024
Provence, known for its scorching summers, may not seem ideal for ice production. Yet, between 1650 and 1885, many ice houses (glacières) were ingeniously constructed in the region. This historical innovation, born out of necessity, is a testament to the resourcefulness and some royal assistance. Ice Production Provence’s Glacières In ...
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