Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Let’s Eat the World

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Let’s Eat The World - Culinary Experiences for Travel Lovers

Formerly known as Cook’n With Class Uzès, Let’s Eat The World - Culinary Experiences for Travel Lovers continues the tradition of offering exceptional culinary adventures around the globe. Founded by Yetunde Oshodi-Fraudeau, a passionate food and travel expert, Let’s Eat The World builds on the success of the original Cook’n With Class brand, which started in 2007 in Paris. Our cooking classes, taught in English, have introduced countless tourists and locals to the art of French cuisine, from mastering traditional French baking to creating exquisite desserts and exploring bustling French markets.

In 2015, alongside her husband, Chef Eric Fraudeau, Yetunde expanded the Cook’n With Class brand to southern France with the opening of Cook’n With Class Uzès, focusing on Mediterranean and Provencal cuisine. This location quickly gained popularity with its hands-on French market classes and the beloved culinary holiday tour - A Week in Uzès.

In 2020, recognizing the desire for more diverse culinary experiences, Yetunde launched the new brand, Let’s Eat The World - Culinary Experiences for Travel Lovers. This rebranding marks an exciting evolution from a local cooking school to a global culinary adventure brand. Under Yetunde's leadership, Let’s Eat The World now offers a range of experiences, including vacation tours, masterclass workshops, and innovative private online cooking classes that bring the flavors of French, Mediterranean, and Spanish cuisine directly into your home.

Chef Eric Fraudeau serves as the head chef for our Uzès location and acts as the culinary advisor for all of our tours, ensuring that each culinary experience is rooted in authenticity and excellence.

Join us for unforgettable food and wine adventures, whether it's in Uzès, Paris, Seville, Spain, Parma, Italy, or Tbilisi, Georgia, with even more exciting destinations on the horizon. For those who prefer the comfort of their own kitchen, our online cooking classes are the perfect way to experience the flavors of travel from home.

Discover the world through food with Let's Eat The World, and follow us on social media for updates and a behind-the-scenes look at our culinary journeys!

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Inspire · Learning French · Provencal History & Traditions · Virginie Van Der Wees

Immersion in the Heart of Glanum’s Ancient Ruins: Learning French Differently

December 3, 2025
Have you considered learning French on holiday? Virginie Van Der Wess lives in Provence with her family and offers French immersion homestay experiences. Located near the beautiful city of Aix-en-Provence, Virginie curates a custom holiday experience that suits each client. In this case, Jon and his wife Marie were interested in learning about Glanum, the …
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Carolyne Kauser-Abbott · Local Food Producers · Taste

Order Today! Gourmet Christmas Delights from Domaine la Pierre Blanche

December 2, 2025
This holiday season, Domaine la Pierre Blanche in the Alpilles is here to enhance your celebrations with a delightful selection of gourmet Christmas treats. Curated by their talented culinary team, place an order before December 20th and pick up your items before December 24th. This way, your festive gatherings will be filled with culinary magic …
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Provencal Recipes · Side Dish · Taste

Mashed Potatoes with Black Truffle – Purée à la truffe noire

November 28, 2025
In Provençal cuisine, few ingredients carry as much prestige and allure as the black truffle. Revered for its earthy depth and intoxicating aroma, this culinary treasure transforms basic dishes into extraordinary experiences. In this recipe, mashed potatoes with black truffles are enhanced with crème fraîche and salted butter. This is a sensational side dish with …
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Carolyne Kauser-Abbott · Inspire · What's On Provence & Cote d'Azur · Winter in Provence

2026 Winter in Provence Events and Festivals Calendar

November 26, 2025
 Winter Festivals and Events in Provence Many images of Provence and the Côte d’Azur depict summer scenes with ribbons of blooming lavender fields, glasses of rosé with beads of condensation, and beautiful people in straw hats enjoying their holidays. Perhaps wintertime in Provence garners less attention, but it’s a great time to enjoy the region …
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Carolyne Kauser-Abbott · Inspire · Shopping & Gifts

2025 Provence-inspired Holiday Shopping Guide: Products We Love

November 25, 2025
As December approaches, the countdown to holiday shopping begins. In our 2025 Holiday Shopping Guide and Our Provençal Marketplace, we have gathered some of our favourite creators from Provence and beyond. Please continue reading to explore our curated collection of authentic Provençal gifts that will bring warmth and fragrance to your holiday season. These Provence-inspired …
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