Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF for recipes for starters, main courses, side dishes, and desserts.

 Christine van der Linden

blank

With a passion for storytelling, Christine has found her place in the world of communication. As a child, she loved playing 'news anchor,' and now, as a freelance communications strategist, she helps people and businesses share their brand stories and get media attention. Find out more about her work at CMVDL Consultancy.

Christine's love for France began during her student years when she worked as a tour guide for active holidays in the Auvergne-Rhône-Alpes region and interned in Paris. Later, she worked for Atout France, the French tourism development agency. She discovered the most beautiful hidden spots, charming restaurants, and the best cheese shops where you can buy the tastiest cheeses.

Now, she splits her time between Amsterdam and Cannes and runs her own YouTube channel, @Nice To Know News. Working as both a communications strategist and reporter, she is always on the lookout for inspiring stories. Together with photographer and videographer Hans Zeegers, she creates short reports on feel-good and lifestyle topics in Provence and the Côte d'Azur. These videos have a journalistic approach, based on trends, facts, and interviews.

Discover Nice To Know News, these videos inspire, amaze, and make you smile.

Follow Christine's updates on her Linkedin profile Christine Van Der Linden, Business consultant, Communications strategist, Reporter.

blank
Keith Van Sickle · Local Food Producers · Taste

Art, Love, and Chocolate: A Joël Durand Collection Celebrates Salvador Dali

October 16, 2026
Do you like a delicious story involving art, love, and chocolate? Chocolatier Joël Durand of St-Rémy-de-Provence has created a new chocolate collection celebrating the love affair between artist Salvador Dali and Gala Éluard. The collection is available as of October 17, 2026. Enjoy this sweet treat and Keith’s article. Dali and His Muse In 1929, …
Continue Reading
blank
Carolyne Kauser-Abbott · Explore · Guided Holiday Tours

Touring Provence: We Interviewed Gout et Voyage Founder about Taste of Provence

September 28, 2026
Each year, Martine Bertin-Peterson adjusts her Goût et Voyage Taste of Provence tours slightly to ensure that clients enjoy Provence in the right doses. With Goût et Voyage, the itinerary balances sightseeing and relaxation. We had the pleasure of interviewing Martine about what makes touring Provence with Goût et Voyage a unique experience.  At Perfectly …
Continue Reading
blank
Carolyne Kauser-Abbott · French Cooking Classes · Provencal Recipes · Taste

Fall Menu Cooking Class at Atelier Laurel and Delicious Lunch in Provence

September 25, 2026
Stephanie Villegas greeted us with a bright smile that matched the incredible fall weather that we were all enjoying in Provence. She had set the table for lunch, but there was some chopping, stirring, slicing, and dicing work to do before we could eat. Outfitted in her signature olive green Atelier Laurel aprons, six of …
Continue Reading