Thanksgiving

Thanksgiving Roast Chicken with Rosé Cranberry Sauce

November 20, 2020

There is nothing more straightforward and satisfying than roast chicken. Turkey is the go-to for most Thanksgiving tables in North America. However, it is not practical for a small group, and it's a challenge to find turkey in France.…

Paula Kane · Taste

Le Thanksgiving in Provence

October 6, 2016

Contributor blog post by Paula Kane: Thanksgiving here? Pretty sweet. This year I am in Provence for Thanksgiving. It is by far my favourite holiday of the year, no stress about gifts or excessive decorations. This is about the harvest, about great food and wine, friends and family. …Continue reading here for Paula’s harvest celebration dinner …

Le Clos du Buis Hotel in Bonnieux

Le Clos du Buis welcomes guests to a family-run 10 room hotel in the heart of Bonnieux in the Luberon Valley. Tasteful Provencal décor combined with modern comforts.

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B&B Near Avignon Rhône Wine Country

Fontaine des Magnarelles is a charming Bed and Breakfast located in the heart of Provence's famous southern Rhône Valley.

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Large Property Near Aix - Ferme du Val

Ferme du Val is a spacious seven (7) bedroom home, including a studio apartment that sleeps, 14 people. Available for short or long-term rental.

Bouches du Rhone
Seven Bedrooms

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Seaside 2-Bedroom Apartment in Villefranche

A sunny waterfront apartment with panoramic views, Plage Privée, is on the top floor of a 1950s art deco building by the beach.

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Rental Home in Crillon-le-Brave for 6 People

Designed for indoor-outdoor living, Villa Armajeva has three spacious bedrooms and all the modern comforts for a family vacation. Enjoy the views from any one of the terraces. The Crillon-le-Brave village centre is steps from this lovely home.

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Provence Marketplace

Fall Recipes and Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather along with menu suggestions, all designed to make your cooking experience enjoyable. These multi-course menus are a celebration of Provence and its seasonal ingredients. We encourage you to try these dishes, create your own menus, and enjoy your culinary creations this autumn.

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Travel Journal for Your Visit to Marseille

From bouillabaisse to petanque, Marseille is a city that combines a Mediterranean lifestyle with great food. This travel journal from My French Country Home for Marseille features watercolour prints on the cover and throughout its 128 pages. It is 14.5 x 20.5 cm and made of recycled paper (25%). The journal is eco-friendly and beautiful, combining sustainability with artistry.

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As the sun warms the temperatures in Provence, chilled rosé becomes a popular choice for the weather. Rose et Marius worked with an haute parfumerie in Grasse to craft a fragrance that captures the essence of this wine in a stylish glass diffuser.

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Some things start at the beginning and one example is Origine a gorgeous 100% beeswax candle that is shaped like a behive. Produced in the Apis Cera atelier in Provence this candle burns for approximately 100 hours. Beautiful designed this handcrafted candle is made with 100% pure beeswax and has a cotton wick.

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L'AUGUSTE Provence organic lavender sachets featuring a row of cypress trees. These sachets are decorative objects with a delicate soothing fragrance.

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Liquid Shower Soap from Provence

Imagine a typical Provencal relaxed lunch with chilled rosé under the arbour. These Rose et Marius liquid shower soaps are paraben-free. Made with olive oil from Provence and exclusive fragrances created in Grasse. Find these refillable soaps in beautiful 5* hotels, top-quality restaurants, or your home.

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French Linen Tablecloth Fresh Herb Design

My French Country Home brings the beauty and fragrance of a French herb garden to your home with this Fine Herbs Linen Tablecloth. Designed with an elegant display of the most beloved culinary herbs, this tablecloth adds a fresh, botanical charm to any dining setting. 100% high-quality linen. Measures: 170x250cm / 67×98″

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Thanksgiving

Thanksgiving Roast Chicken with Rosé Cranberry Sauce

Le Thanksgiving in Provence

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