Download Our Spring Menu Collection

This seasonal collection features 19 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. Download this PDF, which includes for recipes for entertaining at this time of the year.

 Michelin star restaurants

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Carolyne Kauser-Abbott · Markets in Provence and Cote d'Azur · Restaurant Recommendations · Taste

5 Provence Dining Tips from Cafes to Markets

April 18, 2016
Provence is filled with dining possibilities from picnics to Michelin-starred tables. The good news is it is hard to get a bad meal if you follow your nose and a few ground rules. Cafés offer table service for coffee and other beverages (think rosé and pastis) throughout the day. Cafés are typically open long hours to serve espresso …
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Elizabeth Gabay · Restaurant Recommendations · Taste

Chez Bruno of Lorgues

September 7, 2015
Contributor blog post by Liz Gabay: The restaurant Bruno, familiarly known as Chez Bruno, is a Michelin starred restaurant, specialising in truffles, in the centre of Var department, just outside the old market town of Lorgues. I first went to Bruno’s  …Continue reading here Via:: Elizabeth Gabay         …
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