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Download Our Spring Menu Collection

This seasonal collection features 19 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. Download this PDF, which includes for recipes for entertaining at this time of the year.
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Spend Christmas in Provence Market and Truffle Tour

Carolyne Kauser-Abbott · Explore · Guided Holiday Tours · What's On Provence & Cote d'Azur

Bilingual guide Emily Durand and the owner of Your Private Provence is running a holiday tour in Provence from December 16-22, 2016. This “Christmas market and truffle tour” is a small group tour for a maximum of eight (8) guests. You can view the full itinerary here.

Why would you want to sign up for this tour?

“A luxury Christmas in Provence combining country and city, wine and truffles, Christmas markets and holidays street traditions – oh, and let’s not forget the spa day and the naturally relaxing atmosphere of Provence.”

On this seven (7) day tour, you have the chance to stay in two different, luxurious properties handpicked for small groups by Emily. Three nights of relaxation in the heart of wine country are followed by an urban stay in chic Aix-en-Provence.

The tour promises a range of activities including truffle hunting, Christmas markets, a cooking lesson, fine dining and cosy fireplaces.

For more details or to register contact Emily here.

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Châteauneuf-du-Pape Full day Wine Tour with the sommelier-guide and 3 winery visits

Discover one of the most famous red wine-producing areas of France, Châteauneuf-du-Pape, with this wine tour! You will start the day with the discovery of Châteauneuf-du-Pape and its history.

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Related Provence Articles

Ashley Tinker · Explore

Merry Christmas Traditions from Provence!

December 1, 2016
The cafes are full inside and out today in Provence as everyone enjoys the mild weather. The baker is furiously making fougasse/pompe à l’huile for tomorrow, the local epicerie can’t seem to keep fresh medjool dates (that melt in your mouth!) and clementines on the shelves. There are towers of …Continue reading here to see Ashley’s …
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Carolyne Kauser-Abbott

With her camera and laptop close at hand, Carolyne has traded in her business suits for the world of freelance writing and blogging. Her first airplane ride at six months of age was her introduction to the exciting world of travel.

While in Provence, Carolyne can be found hiking with friends, riding the hills around the Alpilles or tackling Mont Ventoux. Her attachment to the region resonates in Perfectly Provence this digital magazine that she launched in 2014. This website is an opportunity to explore the best of the Mediterranean lifestyle (food & wine, places to stay, expat stories, books on the region, travel tips, real estate tips and more), through our contributors' articles.

Carolyne writes a food and travel blog Ginger and Nutmeg. Carolyne’s freelance articles can be found in Global Living Magazine, Avenue Magazine and City Palate (Published Travel Articles).

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Provence food, lifestyle and Mediterranean living magazine.

About Perfectly Provence

Perfectly Provence...is an essential online resource, a digital magazine for locals and visitors alike, with content collected from the region’s top regional writers. Focused exclusively on Provence, Perfectly Provence includes targeted regional content for both tourists and for those who have chosen the area for their permanent home. About Perfectly Provence

Our Provence Marketplace

Shop our collection of handcrafted and limited production French products. We feature beautiful items for home décor, accessories, beauty products, and gifts. These companies focus on traditional designs and promoting artisanal culture. In addition, our partners are environmentally conscious and work only with top-quality materials. If you are interested in collaborating please get in touch via our contact form. Visit the Marketplace

Explore Our Contributors

Our Perfectly Provence contributors share a passion for the region. Their varied backgrounds include writing, culinary arts, wine expertise, photography, video production, tour operations, and more. These voices help us create a unique collection of Provencal content presented in a digital magazine. Explore Our Contributors