Menu for a Cozy Evening Earlier this year, Jane Satow launched La Cuisine Provençale – an interactive cooking school in Saint-Rémy-de-Provence. Tucked away in the heart of charming St Rémy, La Cuisine Provençale is on a quiet street with a small square. After several months of renovation work, Jane gave …

Provence is one of the many regions in France blessed with breath-taking landscapes and incredible food. Most people associate the area with summer activities, lavender fields, and rosè wine. But Provence is much more than that. This fantastic region opens its arms to protect you from the cold, dark months …

Nestled in the Alpes-Maritimes above the Cote d’ Azur is the medieval village of Lucéram. One day before Christmas, my friend decided to take me on a tour of the “Circuit des Crèches.” We drove high up the winding roads to the alpine region above the sea. Circuit des Creches …

Have you ever felt that need to travel to a place with fantastic views, rather than have to suffocate in a city environment any longer? Then look to Provence! And what better way to get in the mood for a trip to Provence than through movies! Yes, Provence is not …

Through my Uzès experience,  I’ve known and written about quite a few artists. Yet there was something extraordinary about meeting Simon James aside from his status as an award-winning writer and illustrator. Meeting Simon James Living in a “red zone” COVID world,  I miss the small, intimate art exhibitions that …

In a “normal” year, we would attend several cooking classes and culinary demonstrations. Instead, we seem to be buying more cookbooks and trying new recipes, but miss a chef’s creative buzz. The great news is many of our favourite culinary experts and cooking schools have moved to online formats allowing …

As I write this article in early October, the harvest season is still underway in Provence, but I can already tell you that the 2020 season will go down as one of the most memorable in history! Harvest Labour In particular, sourcing harvesters has been particularly problematic because of the …

Susan Gish may not have a long history of reading works by Marcel Proust, but she shares his love for the classic French cookie-cake = madeleines. She wrote the following, “All I knew was that I am addicted to them. Not all madeleines, just those from Christophe Madeleines in Aix-en-Provence. …

In Provence, with ready access to fresh seafood use cod (cabillaud) or sea-bream (daurade). We decided to serve this fish and fennel chowder around our outdoor fireplace enjoying an al fresco dinner with friends.

Visiting local vineyards for a walk, tasting, and some art should provide a perfect outing for these days of social distancing. Here are a few suggestions by region: Luberon Vineyards: Wine and gourmet food are reasons to visit Chateau la Coste (near Aix-en-Provence), but there is no question the contemporary …