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10 Reasons to Celebrate Christmas in Provence

Although the South of France buzzes with visitors in summer, Provence truly shines in the quieter months. Imagine wandering through enchanting landscapes, joining in heartwarming traditions, and soaking up the festive spirit under the gentle winter sun. Let yourself be swept up in the magic, create cherished memories, and...

6 Things Provence Holiday Rental Owners Want You to Know

Are you looking for a place to stay in Provence during your holidays? We met with holiday accommodation owners and property managers in Provence for an informal discussion about the challenges and opportunities they face. This group meets regularly to share ideas about managing various accommodations, including apartments, village...

Yellow Courgette Carpaccio from At Home in Provence

At Home in Provence by Jeany Cronk is a beautifully curated cookbook blending personal stories and cultural insights that capture her family’s journey from London to Provence to create a life around winemaking. Rich with photographs and local charm, it’s an inspiring read for anyone drawn to Provençal living. The...

Book Review: An Insider’s Guide to Vence by Steve Wilkison

An Insider’s Guide to Vence by Steve Wilkison is a travel book that explores Vence in southern France in depth. For travellers seeking local tips and experiences beyond standard tourist spots, the guide offers insights into Vence’s culture, history, and lesser-known treasures. We found the book informative, as Wilkison...

5 Reasons to Visit Gordes, a Luberon Village Where Time Almost Stands Still

Gordes is one of several perched villages in Provence’s Luberon Valley. Constructed on a hillside, the village appears to cascade down the slope from the castle near the top. This dramatic setting and its historical significance make Gordes a popular destination for visitors. Here are five reasons Gordes should...

Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF for recipes for starters, main courses, side dishes, and desserts.
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Explore Provence

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Explore · Our House in Provence · Villages Towns and Cities

5 Reasons to Visit Gordes, a Luberon Village Where Time Almost Stands Still

October 30, 2026
Gordes is one of several perched villages in Provence’s Luberon Valley. Constructed on a hillside, the village appears to cascade down the slope from the castle near the top. This dramatic setting and its historical significance make Gordes a popular destination for visitors. Here are five reasons Gordes should be on your Provencal itinerary. In …
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Carolyne Kauser-Abbott · Explore · Guided Holiday Tours

Touring Provence: We Interviewed Gout et Voyage Founder about Taste of Provence

September 28, 2026
Each year, Martine Bertin-Peterson adjusts her Goût et Voyage Taste of Provence tours slightly to ensure that clients enjoy Provence in the right doses. With Goût et Voyage, the itinerary balances sightseeing and relaxation. We had the pleasure of interviewing Martine about what makes touring Provence with Goût et Voyage a unique experience.  At Perfectly …
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Carolyne Kauser-Abbott · Explore · Villages Towns and Cities

5 Provençal Villages to Visit from the Mountains to the Mediterranean

August 28, 2026
Dreaming of southern France? Provence welcomes you from snow-capped Alps to sunlit shores, where each village—from mountain heights to the Mediterranean—unfolds its own tale. In this article, we invite you to discover five Provençal gems: Banon, Tourtour, Moustiers-Sainte-Marie, Menton, and Villefranche-sur-Mer. As we move from wild mountain vistas to vibrant seaside towns, each destination reveals …
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Tastes of Provence

Appetizer · Carolyne Kauser-Abbott · Lunchtime Meals · Provencal Recipes · Taste

Provencal Baking to Try Savoury Tarts Cakes and More

Provence is known for its delicious Mediterranean cuisine and fresh ingredients. Agriculture in the region benefits from a warm, arid climate making it a suitable environment for growing olives, grapes, almonds, tomatoes, zucchini, spelt (epeautre) and stone fruits. Traditional regional dining customs call for long, slow meals where you enjoy the food and the company. …
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David Scott Allen · Main Course · Provencal Recipes · Taste · Vegetarian

Eggplant, Aubergine Melanzane a’Scarpone Recipe

While this recipe is not typically Provencal, aubergine (eggplant) and tomatoes are plentiful in the region, and we highly recommend trying this vegetarian dish. While we will always love a variety of meats, poultry, and seafood, we add more vegetarian options for our health! Melanzane a’Scarpone is one of our favourite Italian-inspired dishes. Continue reading here …
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Provence food, lifestyle and Mediterranean living magazine.

About Perfectly Provence

Perfectly Provence...is an essential online resource, a digital magazine for locals and visitors alike, with content collected from the region’s top regional writers. Focused exclusively on Provence, Perfectly Provence includes targeted regional content for both tourists and for those who have chosen the area for their permanent home. About Perfectly Provence

Our Provence Marketplace

Shop our collection of handcrafted and limited production French products. We feature beautiful items for home décor, accessories, beauty products, and gifts. These companies focus on traditional designs and promoting artisanal culture. In addition, our partners are environmentally conscious and work only with top-quality materials. If you are interested in collaborating please get in touch via our contact form. Visit the Marketplace

Explore Our Contributors

Our Perfectly Provence contributors share a passion for the region. Their varied backgrounds include writing, culinary arts, wine expertise, photography, video production, tour operations, and more. These voices help us create a unique collection of Provencal content presented in a digital magazine. Explore Our Contributors