Assuming there is petrol to be had, here are some of the events taking place next weekend, all of which are special to the south of France. Where else can you watch the arrival of the Rallye des Princesses from Paris but lovely, sunny Saint-Tropez? This is a ladies’ rally …

I’m a real Francophile and have stayed in more than one hundred towns, cities, villages and hamlets in France. Twenty-two of these have been in Provence, the shortest for one night, the longest for four months. Every time I plan a trip to Provence, the dilemma is where to choose… …

Recently, we introduced you to Shutters and Sunflowers, a blog about the Provencal landscape and many other things that inspire Caroline Longstaffe to write. Please read the full story here. The Longstaffe family lived in Provence for about 18 months in 2012-13 and were smitten. We asked Caroline if she …

 “Thirty-five minutes from St Tropez” I first learnt of the concept of house-sitting on holiday in 2006. We had rented an apartment in a lovely house just south of La Garde Freinet, a small town in the Var, about twenty minutes from Saint-Tropez. I realised that house-sitting might be a …

Find out why Jill finds Saint Tropez seductive… The little ferryboat slowly makes its way across the glittering bay toward the historic Saint Tropez, from Port Grimaud where I’m staying.  It’s my favourite way to arrive.  Past all manner of sleek motor boats, one aptly named ‘one more toy’… Say’s …

Take advantage of this Remember Provence special promotion on handmade Vallauris culinary pottery and quality jacquard tea towels. The potter is ready to ship terracotta oven dishes (also available in white earthenware), casserole dishes and daubieres. Take advantage of a 20% discount before March 9, 2025. Vallauris was the capital …

The adventures begin in 1997 when Carole and Winston Bumpus visit Provence for the first time with two other couples. Their stay in a remote village in the Var provides a flavour of Provencal life away from the crowds and enough of a taste of the glitz and glamour of …

Provence is a buffet for food lovers. There are markets every day of the week. Chefs find inspiration in seasonal fruit and vegetables, Mediterranean seafood, and free-range lamb. A suitable climate and good soil mean an array of locally produced almonds, cheese, wine, olives and olive oil. In the spring …

As we turn our thoughts to spring, some foods and wines come to mind immediately. On the food side of things, my mind turns to spring vegetables: asparagus, peas, and fava beans. For wine, I find it time to leave the wintry red wines for a while and focus on …

The first time that I tasted Château Léoube rosé was in California, not in Provence. It wasn’t that long ago that rosé wine was hard to find in the USA. Initially, it was often confused with white zinfandel, wine of a similar colour but not similar in any other way. …