Dining at Le Fournil Restaurant in Bonnieux
David & Karen Taylor · Restaurant Recommendations · Taste
We enjoyed a superb meal at Le Fournil Restaurant in Bonnieux this week. Guy & Jean Christophe have been there for 22 years and have quite a reputation. Three courses with an amuse bouche are only 49€, and the extensive wine list includes pichet, Luberon and wines from France at sensible prices.
Note: Le Fournil is closed, but there are plenty of other dining options in Bonnieux.
Cheryl of Cobblestone and Vineyards is “crazy about Bonnieux.” She also shares photos and scenes from the Bonnieux market (on Wednesdays and Fridays).
Sadly, this garden in Bonniuex is now permanently closed, but if that changes, visit La Louvre, a spectacular private garden designed by Nicole de Vésian (previously a Hermes textile designer). Her vision was that the garden would be green all year using only native Mediterranean plants. Discover La Louvre, a remarkable Jardin in Bonnieux.
Please share this with friends and family.
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication Information
Affiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Related Provence Articles
David Scott Allen ·
Main Course ·
Poultry ·
Provencal Recipes ·
Taste
May 26, 2025
It may seem strange, but I am not a café au lait fan. However, a hot chocolate (chocolat chaud) in Paris with a beautiful pastry called an Ispahan – now that is a magical French experience. Pierre Hermé created the dessert for Ladurée, the finest purveyor of macarons in Paris ...
Continue Reading
Keith Van Sickle ·
Restaurant Recommendations ·
Taste
May 23, 2025
“We love our clients and treat them like honoured guests.” These are the words of Marielle Fabregoul of l’Oustaloun, a charming hotel-restaurant in Maussane-les-Alpilles. She and her husband Thierry share a passion for customer service, which shows. A Local Institution L’Oustaloun has long been an institution in Maussane. It began ...
Continue Reading
David Taylor
It took just one holiday in the Luberon in 2003 for David and Karen Taylor to fall in love with Provence. This lead to owning a village house in Saint Saturnin les Apt - a holiday home. However, after just a few visits they took the radical step of leaving home and work in Surrey, England.
The plan was to take a year off to explore Provence and learn French. However, after just a few months a challenge of a different sort presented itself - property. It was a piece of land in a wonderful authentic Provencal village in the Luberon and they set about planning and building two houses and gites over a two year period.
Today David and Karen have a three bedroom villa with private pool, two gites and a chambre d'hôte room with a shared pool. Now (2015) they are approaching their 7th season with 50% repeat guests, for a season that starts at Easter and runs to mid-October.
When not carrying out work duties the couple continues to explore the endless beautiful Provencal villages and towns. Recording their visits in photographs and sampling great food & scenery.
Their blog began in 2006 as a way for friends and family to follow our adventures it is now a great resource for anyone interested in Provence.
No Comment