Starter Course

Open-faced Sandwich Recipe a Tartine with Pea Hummus and Cured Ham

March 5, 2024

This delightful tartine with pea hummus and cured ham seamlessly blends the fresh spring flavour of shelled peas and green onions with the rich, savoury notes of ham. Each component of this open-faced sandwich contributes to a harmonious blend of flavours, creating a mouthwatering experience that transcends the ordinary. The ...

Provencal Recipes · Salad · Side Dish · Starter Course · Stephanie Villegas · Taste

A Seared Butternut Squash Recipe that is Perfect for Cool Weather

February 12, 2024

In Provence, a sure sign of the changing seasons is the new varieties of produce in the grocery store. While it is not a wholesale change from one week to the next, regionally grown tomatoes are no longer prominent. Instead, apples, pears, green beans, mushrooms, carrots and colourful squash take ...

David Scott Allen · Provencal Recipes · Starter Course · Taste

Zucchini and Chèvre Tart with Moroccan Flavours

December 18, 2023

We travelled through Morocco with friends staying in unique and beautiful riads along the way. However, it was the first trip we’ve taken in almost 30 years that didn’t include working kitchens. Cooking with local ingredients is one of my joys when travelling, and on this trip, I learned I ...

Chef Burnell Shively · Provencal Recipes · Starter Course · Taste

Swaddled Oysters a Festive Recipe by Chef Burnell

November 2, 2023

I created this festive “swaddled” oyster recipe with vinegar, endives and pomegranate seeds. The cooked oyster recipe was inspired by ancient Roman cuisine, especially for producer par excellence Florent Tarbouriech from the Etang de Thau. Made with his famous “Special” oysters and their particularly sweet, iodized hazelnut flavour, this recipe ...

Provencal Recipes · Starter Course · Stephanie Villegas · Taste

Make a Delicious Roasted Red Pepper Entrée this Summer

June 15, 2023

This appetizer recipe is from Laurel, my cooking school and professional kitchen in Fontvieille, a beautiful village in the Alpilles. The recipe is quick to prepare and brings together fresh summer flavours. Serve with crusty bread and some chilled rosé or cocktail of your choice. This is an easy and ...

Fish & Seafood · Let’s Eat the World · Provencal Recipes · Starter Course · Taste

Razor Clams à la Provencale an Easy Appetizer

September 15, 2022

Razor clams, found on sheltered ocean shores, most often during low tide, have long been a popular and easily foraged delicacy. You can usually see them with the naked eye, but if you toss some salt on the water above their burrows, you can watch the little white clams wiggle ...

Appetizer · François de Mélogue · Provencal Recipes · Starter Course · Taste

Rouget and Ratatouille the Provencal Cooking Rhythm

May 16, 2022

A couple of years ago, we spent a transformative week in the historic hill town of Cagnes sur Mer, widely considered the ‘Montmartre’ of the South and long favoured by impressionistic painters for its alluring beauty. Within five (5) days we went from our hurried, busy lives to a more ...

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Rental Home in Crillon-le-Brave for 6 People

Designed for indoor-outdoor living, Villa Armajeva has three spacious bedrooms and all the modern comforts for a family vacation. Enjoy the views from any one of the terraces. The Crillon-le-Brave village centre is steps from this lovely home.

Vaucluse
Three Bedrooms

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Large Property Near Aix - Ferme du Val

Ferme du Val is a spacious seven (7) bedroom home, including a studio apartment that sleeps, 14 people. Available for short or long-term rental.

Bouches du Rhone
Seven Bedrooms

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5-Bedroom Country House Near Apt

Chez Manon is a private countryside location that is large enough for family gatherings and a relaxing place to unwind and explore Provence.

Luberon
Vaucluse
Five Bedrooms

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1-Bedroom Holiday Cottage

Located in the peaceful south Luberon, this well-appointed gîte offers a real escape to the peaceful Provencal countryside with all the necessary modern comforts.

Luberon
Vaucluse
One Bedroom

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Sablet Village House Holiday Rental

A beautiful stone house in the middle of Sablet, within walking distance of boulangerie and more. This wine village is known for its Côte du Rhone wines.

Vaucluse
Three Bedrooms

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Provence Marketplace

Summer Recipes and Menu Collection

Discover the art of hosting in the relaxed Provence style, focusing on simple, fresh ingredients and conviviality. This seasonal collection features 20 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as tomatoes, figs, goat cheese, and chard, this Summer Recipe Collection helps with ideas for easy entertaining.

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Stylish Cooler Bag from Provence

Le Rob'Fresh is a lightweight cooler bag for bottles, lunch or even a picnic. The cooler bag weighs 300g (10 oz) and can hold 2.8 kg (6 lbs). Available in a collection of designs. The fabric is OEKO-TEX® certified, and the bags have an environmentally-friendly kraft gel pack. Le Rob'Fresh medium version is L 37 cm (14.5 in) x H 25cm (10 in) x W 10 cm (4 in). The bags are machine-washable (in cold). Price is 35€ + shipping.

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Lavender Sachet from Provence “Cyprès”

L'AUGUSTE Provence organic lavender sachets featuring a row of cypress trees. These sachets are decorative objects with a delicate soothing fragrance.

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Bright and Beautiful Table Linens from Provence

Discover the Beaulieu linen collection features Provence's iconic sunflower in yellows and blues. This collection includes , napkins and table runners. Made with 100% cotton these products from Remember Provence are durable and easy to clean.

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Hand-painted Kitchen Canisters

Add a touch of French lavender to your kitchen with these hand-painted glass jars. These air-tight canisters are designed with a Provencal lavender motif and are perfect for dry goods or even as a flower vase. The jar capacity is 0.4 gallons (1.5 litres) and made with transparent, sturdy glass and a wooden lid.

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Scented Mini Candle Box Sets

Rose et Marius offers box sets with three (3) mini candles. These candle collections include signature fragrances such as "siesta in a sunlit home" and "early morning in the orange grove." These mini candles burn for approximately 25 hours in pretty glass containers.

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French Linen Napkins Fresh Herb Design 100% Linen

My French Country Home brings the beauty and fragrance of a French herb garden to your home with this Fine Herbs Linen napkins. Designed with an elegant display of the most beloved culinary herbs, these napkins add a fresh, botanical charm to any dining setting. Sold as a set of six (6) designs and made with 100% high-quality linen.

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Sunflower Design Provencal Table Linens and Cushions

Provence's sunflower for your home with this beautiful collection in two background colours (white or blue). Choose from tablecloths (of different sizes), runners and cushions. Made with 100% cotton these products from Remember Provence are durable and easy to clean.

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Ceramic Baskets Made in France

Maison Pichon is an artisanal French ceramics manufacturer since 1802. Available in three (3) colours, these elegant oval-shaped, ceramic baskets are perfect for fruit, vegetables, or anything else. Handcrafted in Uzès by Maison Pichon these ceramic baskets with a braided design and tiny flowers are sold individually.

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Download Our Spring Menu Collection

Starter Course

Open-faced Sandwich Recipe a Tartine with Pea Hummus and Cured Ham

A Seared Butternut Squash Recipe that is Perfect for Cool Weather

Zucchini and Chèvre Tart with Moroccan Flavours

Swaddled Oysters a Festive Recipe by Chef Burnell

Make a Delicious Roasted Red Pepper Entrée this Summer

Razor Clams à la Provencale an Easy Appetizer

Rouget and Ratatouille the Provencal Cooking Rhythm

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