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This collection features 19 recipes, with seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. We hope these recipes inspire you to curate menus for dinner parties, luncheons, cocktail parties, and family meals.
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 Laura

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Laura’s family is multicultural. She is Dutch, and lives in Switzerland, with her French-Swiss husband and two (2) boys. The family travels for pleasure (and leisure) discovering new places, exploring different cultures and enjoying the people that they meet. Laura says, “I am curious, and I love the fact that travelling always triggers the curiosity of children.”

Let’s Explore the World with our Family is Laura’s blog about visiting new places and diverse scenery that sparks the seeds of curiosity and questions in both their children and themselves.

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Laura Snoek · Main Course · Poultry · Provencal Recipes · Taste

Roast Chicken Provencal Style with Local Lemons from Menton

August 6, 2018
There is nothing better than the tantalising aroma of roast chicken, well except for chocolate cake. As for savoury dishes, roast chicken is a winner for a family, it requires very little supervision, there are often leftovers for sandwiches and bones for soup or stock.  The credit for this recipe goes to Denise, my belle mere, she uses local, seasonal and when practical organic products for her creations. Enjoy Denise’s Poulet Provençal au citron de Menton, it's a simple roast chicken dish with local lemons.
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