Chapelle du Rosaire
ExploreGuest PostVillages Towns and Cities

Must-See Places of Silence on the Côte d’Azur, France

Côte d’Azur, or as it’s more commonly referred to -the French Riviera- is well-known as a place of glamour and beauty. Few people know that the region is also home to some of France’s most majestic spiritual buildings. Places where a busy career-driven professional or an overworked caretaker can spend …

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Rosé Wines of Provence
Guest PostTasteWines and Spirits of Provence

What’s Behind the Nose? Provence Rosé Wines

This article “Aromas in Rosé Not Found in Grapes” first appeared on Michèle Foster’s Think Pink Blog. Grapefruit, passionfruit, lemon zest … have you ever wondered how it’s possible to taste such a panoply of fruity aromas in Provence rosé that you don’t taste when you bite into a grape? …

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Stained Glass Pear Topper
Provencal RecipesTasha PowellTaste

Valentines Cocktail and Festive Stained Glass Pear Slices

Stained Glass Pear Slices are an exciting way to add sparkle and elegance to any holiday. I highly recommend using a Mandolin to cut the slices super thin so that when they are crystallized and dry, they are practically transparent. I have made these Stained Glass Pear slices as garnishes …

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Warm Winter Recipes from Provence
LambMain CoursePetra CarterProvencal RecipesSeasonal MenusTasteWinter in Provence

My Warm Winter Menu from Provence

The following menu is for cold days, regardless of where you live in the world. These three recipes are easy to prepare. The soup can, and almost should be, made in advance to maximize the marriage of flavours. The slow-roasted lamb requires very little preparation time and even less monitoring …

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Villa E-1027 Cap Moderne
Carolyne Kauser-AbbottFrench Decor & GardensInspire

Modern Architecture Meets Mediterranean at Cap Moderne

Bordered by Monaco and Menton, the communities of Roquebrune-Cap-Martin occupy an enviable spot on the French Riviera. Wedged between the sparkling Mediterranean and the Alpes-Maritimes, there is no doubt why crowds flock to the Côte d’Azur for their holidays. Although not undiscovered in the late 1920s, the area was the …

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Make Simple Roasted Chicken or Guinea Fowl
Let’s Eat the WorldMain CoursePoultryProvencal RecipesTaste

How to Make Simple Roasted Chicken or Guinea Fowl

Everybody has memories of lazy days when the smell of roasting chicken filled the home, and you couldn’t wait for supper. While there are countless chicken recipes to try, sometimes it’s so refreshing to find one that actually holds up to its name with a culinary trip down memory lane. …

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Books on ProvenceGuest PostInspire

Crime Novels Set in Aix-en-Provence

There is a series of crime novels set in Aix-en-Provence and beyond.  She had spent time in town recently on holiday and loved reading fiction set in places newly familiar. For all those who aren’t in Provence right now but would like to immerse themselves in the unique ambiance of Aix, …

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Provencal Lamb Daube Gedda
François de MélogueLambMain CourseProvencal RecipesTaste

Provencal Lamb Daube Inspired by Gui Gedda

Learning to cook traditional Provencal dishes with the legendary Gui Gedda is no exception. If you are lucky enough to find a copy of his culinary masterpiece Cooking School Provence you will glean wonders from the man that chefs around the world refer to as the Pope or Marcel Pagnol …

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Win a Rose et Marius Valentines Gift Box
Carolyne Kauser-AbbottInspireShopping & Gifts

Enter to Win a Rose et Marius Gift for Valentine’s

Just in time for Valentine’s 2021, we have a gift box from our partner Rose et Marius in Aix-en-Provence for one lucky winner. The brand specializes in exclusive perfumes inspired by nature and childhood memories. We will pick a winner via a random draw on February 13, 2021. Rose et Marius gift …

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White Bean Soup Recipe Winter Warmer
Petra CarterProvencal RecipesSoupTaste

White Bean Soup a Recipe to Warm You Up

Soup is a great addition or centrepiece for a meal in any season, but it’s an excellent way to warm up on a cool day. The French have been perfecting soups for centuries, creating dishes that range from rich stews to subtle, savoury medleys. Beans are an inexpensive but nutritious …

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