Download Our Spring Menu Collection

This seasonal collection features 19 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. Download this PDF, which includes for recipes for entertaining at this time of the year.

 Petra Carter

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Petra Carter is the smiling face behind the cooking school Le Pistou. The cookery school is centrally located in Uzès, right next to the tourist office and steps away from the main boulevard. The one-time garage was wholly transformed into a bright, lofted space equipped explicitly for cooking classes.

This lady - previously the food-editor of Irish Tatler - has developed several options for classes at le Pistou Cookery School. There are workshops and multi-day classes where students dive into the magic of cooking with flavours of the South of France.

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Artists Inspired by Provence · Carolyne Kauser-Abbott · Inspire

Creative Inspiration in Provence: Visit an Artist’s Studio in the Alpilles

March 6, 2026
Meeting Ashley Tinker was a chance encounter. I had nine girlfriends visit Provence from Calgary, Alberta — yes, nine! It was crazy and fun. Ashley and her now husband, Robin, were caretakers at the rental. At that time, Ashley, a creative person, had just launched her blog “Curious Provence.” We try to visit her studio …
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Carolyne Kauser-Abbott · Expat Living and Real Estate

What France’s Tous Responsables Means – And Why It Matters to You

March 4, 2026
Whether you live in France full-time, part-time, or are just visiting, knowing how to respond to emergencies is essential. The French government’s Tous Responsables initiative promotes resilience and crisis preparedness, guiding citizens on their roles in managing emergencies. It emphasizes active participation in safety efforts. Below are the key highlights of this program. What is …
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