Download Our Spring Menu Collection

This collection features 19 recipes, with seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. We hope these recipes inspire you to curate menus for dinner parties, luncheons, cocktail parties, and family meals.

 Guest Post

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French Cooking Classes · Learning French · Stephanie Villegas · Taste

Mastering French Cuisine and Language: Cooking Classes in the Charming Alpilles

March 25, 2024
We are thrilled to introduce our new and exciting service – Cooking and Conversation classes in my village of Fontvieille in the Alpilles. French Language Cooking Classes: In collaboration with Catherine, a certified French teacher with over 25 years of experience, our two-hour class provides a unique blend of culinary ...
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Provencal Recipes · Seasonal Menus · Stephanie Villegas · Taste

Get a Taste of Provence’s Spring Delights Menu with Seasonal Produce

March 21, 2024
Private chef and cooking school owner Stephanie Villegas created the delicious 2024 spring menu that follows. This 3-course meal includes seasonal produce – peas, artichokes and berries – and mouthwatering roast chicken. Enjoy the taste of Provence this spring. Spring Delights Menu As the vibrant hues of spring bloom around ...
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