Contributor blog post by Barefoot Blogger: Living in the south of France is a beautiful thing. Except for the wind. It is so prevalent and so powerful that it has a name: “Le Mistral” Residents of Uzes have a saying about Le Mistral: “It sometimes lasts only one or two …

Contributor blog post by Margo Lestz: Provence claims thirty-two different winds, but the mistral, that strong, cold wind that roars down the Rhone Valley from Lyon to Marseille, is master of them all. The very name “mistral” means masterly in the Provençal language, and according to local expressions, it can …

By Deborah When I was first considering the move to Uzes, France, a new friend mentioned the “wind” in the winter. Since she chooses to return to her home in London each year from late September until April, I figured the “wind” was a convenient… Explore this Post Via:: Barefoot …

Exploring the Alpilles Established in 2007, the Parc Naturel Régional des Alpilles is a relatively new park. However, the mountain range itself is the result of millennia of continuous geological evolution. Artifacts from human settlements found in these hills date back to the Neolithic era. The Alpilles (small Alps) is a …

Inspired by the flavours of Provence, Jeany Cronk of Mirabeau Wine curated a 3-course Valentine’s Day Menu to celebrate the romantic evening. This February 14th celebrate life and happiness with your sweetheart, your family or your best friends and enjoy Jeany’s festive menu! Imagine spending Valentine’s Day in Provence, snuggled up by the fire, …

In early 2018, when the opportunity to relocate to Provence presented itself Phil Chandler and his partner jumped at the chance to escape from the “rat race” in England. Leaving behind his own successful business in the United Kingdom (UK) Phil is now pursuing a career as a freelance travel …

Contributor blog post by Mirabeau Wine: Provence is blessed with a fantastic climate, especially for grapes! The region gets lots of sunshine and not too much rain with warm days and cool evenings. The Mediterranean moderates the temperatures and the famous “Mistral” wind keeps the vineyards dry, free of pests and …

By Paula Kane Here it is, the last full weekend of my stint in Provence. The time always whips by and it’s hard to believe I’ve been here just over two months already. This stretch is often punctuated with a wide range of emotions, and this year has been no …

An Artist in Provence Born in London, Tessa Baker’s spent her early years in the English countryside. Her creative education included Chelsea School of Art, and later at Slade School of Fine Arts. Baker also studied culinary arts in Switzerland. Fast forward, she has painted for over 30 years, and …

Guest Post: Gayle Padgett Smith This article was written by Gayle Padgett Smith the author of Passion for Provence: 22 Keys to La Belle Vie. She shares that she is no longer a virgin to the olivade (olive harvest) St. Remy de Provence.” Here, is our book review on “Passion for Provence” …