Starter Courses

Open-faced Sandwich Recipe a Tartine with Pea Hummus and Cured Ham

March 5, 2024

This delightful tartine with pea hummus and cured ham seamlessly blends the fresh spring flavour of shelled peas and green onions with the rich, savoury notes of ham. Each component of this open-faced sandwich contributes to a harmonious blend of flavours, creating a mouthwatering experience that transcends the ordinary. The ...

David Scott Allen · Provencal Recipes · Starter Course · Taste

Zucchini and Chèvre Tart with Moroccan Flavours

December 18, 2023

We travelled through Morocco with friends staying in unique and beautiful riads along the way. However, it was the first trip we’ve taken in almost 30 years that didn’t include working kitchens. Cooking with local ingredients is one of my joys when travelling, and on this trip, I learned I ...

Chef Burnell Shively · Provencal Recipes · Starter Course · Taste

Swaddled Oysters a Festive Recipe by Chef Burnell

November 2, 2023

I created this festive “swaddled” oyster recipe with vinegar, endives and pomegranate seeds. The cooked oyster recipe was inspired by ancient Roman cuisine, especially for producer par excellence Florent Tarbouriech from the Etang de Thau. Made with his famous “Special” oysters and their particularly sweet, iodized hazelnut flavour, this recipe ...

Provencal Recipes · Starter Course · Stephanie Villegas · Taste

Make a Delicious Roasted Red Pepper Entrée this Summer

June 15, 2023

This appetizer recipe is from Laurel, my cooking school and professional kitchen in Fontvieille, a beautiful village in the Alpilles. The recipe is quick to prepare and brings together fresh summer flavours. Serve with crusty bread and some chilled rosé or cocktail of your choice. This is an easy and ...

Appetizer · Maison Mirabeau Wines · Provencal Recipes · Taste

Sourdough Toasts with Melted Cheese, Figs and Grapes

May 25, 2022

Sourdough Toasts with Melted Cheese, Figs and Grapes are an easy-to-make appetizer, starter or a main course with a crunchy green side salad. Our La Réserve, Maison Mirabeau’s first cuvée from Domaine Mirabeau, is a lovely food-friendly rosé. Due to its rich and creamy character, it will pair very nicely ...

Appetizer · David Scott Allen · Provencal Recipes · Taste

Provencal Feta and Sardines a Recipe for Wine Pairing

February 28, 2022

Salty food and oily fish is a wine pairing challenge. However, nothing that Cocoa & Lavender wasn’t willing to try. Taking inspiration from southern France, this delicious warm platter of feta and sardines paired beautifully with two Acquiesce wines. Producing only Rhône-style white and rosé wines, Acquiesce Winery is a ...

Provencal Recipes · Starter Course · Tasha Powell · Taste

A Classic French Cheese Soufflé Recipe

March 16, 2021

A French cheese soufflé was part of a menu that I created for a virtual cooking class. The class Fusion Vegetarian Menu Inspired by My Travels in France and Morocco! included a delicious line-up of dishes. The menu included four vegetarian courses: a classic Cheese Soufflé, Grilled Moroccan Vegetable Kabobs, ...

Apt: One Bedroom Rental Apartments

The apartments have lounge and dining areas with fully equipped modern kitchens. The bedrooms are bright and airy with modern bathrooms.

Luberon
Vaucluse
One Bedroom

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5-Bedroom Country House Near Apt

Chez Manon is a private countryside location that is large enough for family gatherings and a relaxing place to unwind and explore Provence.

Luberon
Vaucluse
Five Bedrooms

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3 Luberon Holiday Rental Cottages

Looking for a tranquil, self-catered vacation home for two? Book your stay at one of the 3 cottages - maisonettes - at Maison Valvert.

Luberon
Vaucluse
One Bedroom

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Bonnieux - 3 Bedroom Village Apartment

Bonheur en Bonnieux a 1300-square foot, 3-bedroom/2 bathroom, the newly-renovated apartment is located in the village center.

Luberon
Three Bedrooms

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Eygalières Hotel: Domaine La Pierre Blanche

The moment you drive through the front gate, you enter the embrace of this exclusive 15-room boutique hotel located minutes from Eygalières.

Alpilles
Boutique Hotels

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Provence Marketplace

Ceramic Baskets Made in France

Maison Pichon is an artisanal French ceramics manufacturer since 1802. Available in three (3) colours, these elegant oval-shaped, ceramic baskets are perfect for fruit, vegetables, or anything else. Handcrafted in Uzès by Maison Pichon these ceramic baskets with a braided design and tiny flowers are sold individually.

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Cotton Tote Bag “Poésie”

A lightweight tote bag with a beautiful watercolour design printed on the front. Each L'AUGUSTE Provence tote bag is unique and entirely handmade.

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Summer Recipes and Menu Collection

Discover the art of hosting in the relaxed Provence style, focusing on simple, fresh ingredients and conviviality. This seasonal collection features 20 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as tomatoes, figs, goat cheese, and chard, this Summer Recipe Collection helps with ideas for easy entertaining.

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Rectangular Tablecloth with Provencal Motif

Southern France's nature unites with olive branches and lavender set on a yellow background from Remember Provence. A rectangular pattern this tablecloth is 100% cotton, and a has a light acrylic coating for easy cleaning. Also available in white.

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Small Cotton Pouch

Perfect for makeup, organizing your purse or storing precious items. This sleek 100% cotton pouch from L'AUGUSTE Provence is convenient for carrying your essentials. Fits easily into one of our matching cotton tote bags or can be used on its own.

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Shower Gel Figs in Summer Fragrance

Made with olive oil from Provence and exclusive fragrances from the perfume capital of France, Grasse. These Rose et Marius liquid soaps are paraben-free and refillable. Try this soap the next time your shower with a scent that will remind you of a fig tree in summer. Found in beautiful 5* hotels and top-quality restaurants.

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Mortar and Pestle Made with Olive Wood

This Mortar and Pestle is produced by Bérard France. Made with olive wood from Provence, it is ideal for grinding herbs, seeds, and spices. Buy one for yourself or as a gift.

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Eco-friendly Wine Cooler Bag from Provence

Le Rob'Fresh is a chic, lightweight (200g - 7 oz) cooler bag for transporting your wine bottle or beverage. The cooler bag can hold 1.8 kg, is available in a collection of motifs, and is machine-washable (in cold). The fabric is OEKO-TEX® certified, and the bags have an environmentally-friendly kraft gel pack. The small Rob'Fresh version is L 36 cm (14 in) x H 19cm (7 in) x W 9 cm (3.5 in). Price is 23€ + shipping.

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Home Diffuser Rosé Wine Fragrance

As the sun warms the temperatures in Provence, chilled rosé becomes a popular choice for the weather. Rose et Marius worked with an haute parfumerie in Grasse to craft a fragrance that captures the essence of this wine in a stylish glass diffuser.

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Download Our Summer Menu Collection

Starter Courses

Open-faced Sandwich Recipe a Tartine with Pea Hummus and Cured Ham

Zucchini and Chèvre Tart with Moroccan Flavours

Swaddled Oysters a Festive Recipe by Chef Burnell

Make a Delicious Roasted Red Pepper Entrée this Summer

Sourdough Toasts with Melted Cheese, Figs and Grapes

Provencal Feta and Sardines a Recipe for Wine Pairing

A Classic French Cheese Soufflé Recipe

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