![BBQ Sauce Verte](https://perfectlyprovence.co/wp-content/uploads/2021/08/Sauce-Verte-Mirabeau-BBQ-512x256.jpg)
Must-have BBQ Sauce Verte for Steak and More
It is most definitely that time of year again. Yes … it’s BBQ time! Forget the raw sausages burnt on the outside and the frozen burgers. We’re not re-inventing the wheel here, just good food well-grilled! Each dish pairs with a Mirabeau rosé because why would you have any other …
It is most definitely that time of year again. Yes … it’s BBQ time! Forget the raw sausages burnt on the outside and the frozen burgers. We’re not re-inventing the wheel here, just good food well-grilled! Each dish pairs with a Mirabeau rosé because why would you have any other …
![Lavender Flavoured Crème Anglaise](https://perfectlyprovence.co/wp-content/uploads/2021/07/Lavender-Flavoured-Crème-Anglaise-512x256.jpg)
Lavender Flavoured Crème Anglaise
Crème Anglaise is a light custard sauce that is used both for sweet and savoury alike, depending on its flavour and your level of desired creativity. Pour it over fruit, a cake or under meringue as in a “Floating Island” or use it to sauce fish, meat and poultry. It …
Crème Anglaise is a light custard sauce that is used both for sweet and savoury alike, depending on its flavour and your level of desired creativity. Pour it over fruit, a cake or under meringue as in a “Floating Island” or use it to sauce fish, meat and poultry. It …