La Tourte de Fèves a Fava Bean Tart from Nice, France
Carolyne Kauser-AbbottDessertPies & TartsProvencal RecipesTaste

La Tourte de Fèves a Fava Bean Tart from Nice, France

Fève(s) is a French word with several meanings – a trinket in the epiphany cake, chocolate disks used by chocolatiers and in baking, and fava beans. So in this Niçoise dessert recipe, we are talking about fava beans for the tart (tourte) filling, egg, sugar, and hints of citrus. The …

READ MORE  La Tourte de Fèves a Fava Bean Tart from Nice, France
blank
Pesto & PistouProvencal RecipesTaste

Salsa marò or fava bean pesto

Contributor blog post by Pesto & Pistou: Just like last August’s post on a similar subject, I arrived in France, four days ago, with broad beans (fava beans) from the UK. This time, however, there was a recipe on my agenda that had been there for too long and I …

READ MORE  Salsa marò or fava bean pesto