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Asparagus Risotto a Recipe to Share with Friends
June 5, 2019
Risotto is easy to make, and a great dinner party dish. Prepare your mise-en-place in advance (wash the asparagus, and have your ingredients ready). Let the conversation flow while you stir the rice. …
Book Review: The Riviera Set by Mary Lovell
November 20, 2019
A House with Personality The Riviera Set: Glitz, Glamour, and the Hidden World of High Society is the latest book by author Mary S. Lovell, a biography about the rich, or famous, who spent time on the French Riviera from the 1920s to 1960. Many of these people gathered at the art deco home of …
In pursuit of pan bagnat
December 2, 2014
For friends of ours who also lived in the area some years ago, any visit back to Nice involves a search for the perfect pan bagnat, and until this most basic of food cravings is satisfied, no trip is complete. Inspired by their enthusiasm, we have become fans too Explore this Post…
Fresh Mussels Provencal Style by Provence Gourmet
December 9, 2014
Where Paris restaurants trip over themselves to serve up Belgium-style (that might raise a few French eyebrows) moules-frites to the tourist crowd, Provencal chefs are happy with their variations. Mussel farming is the highest-volume shellfish industry in Europe. However, it is by no means contemporary. Shellfish cultivation on wooden stakes is known to have existed …