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Antibes in Two Days: Moonlight and Absinthe
September 19, 2016
As long as I can remember I’ve dreamt about Antibes. When thoughts of the tiny dot-of-a-place on the French Rivera came to my mind, I’d imagine myself lounging on the deck of a massive yacht. Sipping champagne. Dining in the moonlight. Sigh… Little did I imagine that I’d live within a morning’s drive of Antibes …Continue …
FUTURS expo at Marseille’s Vieille Charité
June 16, 2015
Are artists visionaries? How did they see the future 100 years ago? How do they see the future today? These are the questions posed by FUTURS, the new expo at Marseille’s Vieille Charité, which opened on Friday. There are a hundred works grouped chronologically by Léger, Ernst, Matisse. …
Seared Sea Scallops and Cauliflower Purée a Recipe
May 7, 2018
Completing a DIY home renovation in Provence is not necessarily for every couple. Ashley and Robin made their house transformation look easy. Now, with some time on their hands, they can enjoy their kitchen and entertain friends. This recipe for seared sea scallops on a cauliflower purée could be served in a gourmet restaurant. Ashley …
Barrel Aging Wines and Premium Rosé in Provence
July 13, 2023
At Maison Mirabeau, we firmly believe in the gastronomic potential of rosé wine. Therefore, our “La Reserve” blends grape varieties: Grenache, Cinsault and the white varietal Rolle. The particularity of our cuvée La Reserve is that it gets partially fermented and aged in oak barrels. This ageing method introduces light notes of spices, vanilla, and …