If you are a fan of desserts with citrus, this lavender lemon cake is calling your name. This recipe from our friends at the Okanagan Lavender & Herb Farm is easy to assemble and ready in about an hour. Serve the cake with a dollop of whipped cream as shown …

We all know that French pastry chefs have perfected tempting (and beautiful) fruit tarts, but there is an equally long repertoire of savoury tarts. Perhaps the best known is a classic quiche Lorraine. Then there is the delicious combination of sliced onion, lardon and crème fraîche that makes Flammekueche (Tarte …

Bouches du Rhône Department Like other departments, the Bouches du Rhône combines large urban centres and unspoilt countryside. Visible traces of Roman history weave throughout the region, which is one of many reasons to visit Arles and its monuments. Beautiful Aix-en-Provence and seaside Marseille, the second-largest city in France after …

Those iconic images of rows of lavender, fields of sunflowers and bright red poppies, Roman ruins and cobblestone villages are beautiful landscapes of Provence but not likely to interest your children for long. Family Vacation in Provence Whenever friends visit the Alpilles with their families, it has been our experience …

Since 2010, the Kershaw family, Emma, her husband Chris and their son Louis have lived in the Languedoc-Roussillon. The family settled in the Corbières wine region, one of the largest AOCs in this part of France. Passionate about gastronomy and terroir they chose the foothills of the Pyrenees to establish …

When Life Gives You Lemons. We Make Gin! The Citron de Menton has been cultivated since the 15th century, reaching its peak in the 18th century, when millions of lemons were shipped to the United States and Russia. Plagued by scurvy, many sailors were saved by eating lemons. In the …

Book Review by Mary-Jane Deeb of M.L. (Mary Lou) Longworth, Death at the Chateau Bremont. Penguin Books, New York, 2011. The Author Mary Lou Longworth, better known as M.L. Longworth, is a Canadian writer best known for her Provençal mysteries set in Aix-en-Provence, where she moved with her family in …

Rosé wines are one of the first categories to be released in Provence, and you’ll start seeing the most recent vintage hit the shelves as early as February and right on through the spring and summer season. It’s no secret that rosé has a reputation for being a drink to …

For grapevines to continue producing high-quality grapes, they need annual pruning. This activity is time-consuming, physical and necessary for the long term health of the vines. Göran Boman, the author of The Wines of Provence – Tricolour, wrote the article below. Based in Sweden, far from Provence’s vineyards, he has …

While in Provence last fall, I began reading L’appart: The Delights and Disasters of Making My Paris Home. Why read about Paris ex-pat experiences while living in the South of France? I wanted to read this book for several reasons, starting with the fact that I love David Lebovitz’s culinary …