Download Our Winter Menu Collection

Featuring 25 recipes from the South of France for winter weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Search Results for: provence gourmet

Books on Provence · Carolyne Kauser-Abbott · Inspire

Inside Pizza by Ézéchiel Zérah — A Beautifully Crafted Celebration of Pizza Culture

January 16, 2026
When someone suggests pizza for dinner, do you think of your favourite toppings? Are you a purist who prefers classic flavours, or do you enjoy trying exotic options? Ézéchiel Zérah explores these questions in his book Pizza: Histoires – Reportages – Recettes. Accompanied by striking photographs from Jean-François Mallet and a talented team of artists,
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Appetizer · Carolyne Kauser-Abbott · Provencal Recipes · Taste

Black Truffle Puff Pastries with Foie Gras – Chaussons feuilletés au foie gras et aux truffes brumale

December 19, 2025
Black truffles, also known as the millionaire’s mushroom, are an indulgence reserved for special occasions. Because of their rarity (and cost), truffles are typically shaved into delicate slivers. Their earthy aroma blends exquisitely with the foie gras in this recipe, creating puff pastry treats that capture the essence of Provençal cuisine. Enjoy the recipe below
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