
Sete or Marseille Find Out Which One Has the Best Fish Soup
While we’re on the subject of Sete from our recent train-from-Barcelona post, there’s a question that fish soup lovers who visit the South of France want to know. What’s the difference between Marseilles’ bouillabaisse and Sete’s fish soup? Which town has the best fish soup? Leave it to Nancy McGee …
While we’re on the subject of Sete from our recent train-from-Barcelona post, there’s a question that fish soup lovers who visit the South of France want to know. What’s the difference between Marseilles’ bouillabaisse and Sete’s fish soup? Which town has the best fish soup? Leave it to Nancy McGee …

Plan to Visit the Artist Ai Weiwei Installation at Chateau La Coste
Ai Weiwei has a permanent installation at Chateau La Coste. It’s entitled Ruyi Path after the ceremonial sceptre, which symbolizes power and good fortune in Chinese history. The artist has followed the shape of the sceptre to create a new pathway that weaves between the forest trees at Château La …
Ai Weiwei has a permanent installation at Chateau La Coste. It’s entitled Ruyi Path after the ceremonial sceptre, which symbolizes power and good fortune in Chinese history. The artist has followed the shape of the sceptre to create a new pathway that weaves between the forest trees at Château La …

Valentine’s Day Menu from a Chef’s Wife and Wine Pairings
Yeah, I won’t lie, there are certainly some perks to being a chef’s wife. You get to be the guinea pig for his latest recipe obsession for one. I get to watch him perfect his talents while I indulge in little tastings. And while my wardrobe may not always be …
Yeah, I won’t lie, there are certainly some perks to being a chef’s wife. You get to be the guinea pig for his latest recipe obsession for one. I get to watch him perfect his talents while I indulge in little tastings. And while my wardrobe may not always be …

Gastronomic Weekend in Marseille (à la Marocaine)
I have always heard great things about Moroccan hospitality. However, I was still surprised when Asma, French Moroccan blogger of Culture Cherifienne, invited me to her home in Marseille for a weekend. We had never met but soon become acquainted through a common excitement for both food and culture. Before …
I have always heard great things about Moroccan hospitality. However, I was still surprised when Asma, French Moroccan blogger of Culture Cherifienne, invited me to her home in Marseille for a weekend. We had never met but soon become acquainted through a common excitement for both food and culture. Before …

Lunch at La Mirande Restaurant in the shadow of the Pope’s Palace
Contributor blog post by Michel: One morning in October, we headed to Avignon with friends Steve and Mary for lunch at La Mirande Restaurant. Shirley and I had eaten at La Mirande before at the suggestion of fellow blogger, renown cooking instructor and friend Barbara at Cuisine de Provence, but this …
Contributor blog post by Michel: One morning in October, we headed to Avignon with friends Steve and Mary for lunch at La Mirande Restaurant. Shirley and I had eaten at La Mirande before at the suggestion of fellow blogger, renown cooking instructor and friend Barbara at Cuisine de Provence, but this …

Tour Avignon with a stress-free plan
Tour Avignon the best way – gourmet food, away from the noise, in the secret spots and with time to soak it all in… There is something about standing at the comptoir with a double expresso in a french looking coffee cup and starting the day with the locals. It …
Tour Avignon the best way – gourmet food, away from the noise, in the secret spots and with time to soak it all in… There is something about standing at the comptoir with a double expresso in a french looking coffee cup and starting the day with the locals. It …

What to do in Avignon in August
Contributor blog post by Aurelie: Aurelie Gilabert, the founder of Avignon Gourmet Tours, is an Avignon native who seamlessly navigates her way between three languages (French, English and Portuguese). She offers guided tours of the papal city with just the right blend of historical information and foodie tidbits – be prepared to sample …
Contributor blog post by Aurelie: Aurelie Gilabert, the founder of Avignon Gourmet Tours, is an Avignon native who seamlessly navigates her way between three languages (French, English and Portuguese). She offers guided tours of the papal city with just the right blend of historical information and foodie tidbits – be prepared to sample …

Château de Mazan Rich in Provencal Style
Nestled in the heart of Provence, you will find a true Hidden Gem – Château de Mazan. The former residence of the Marquis de Sade, an 18th Century French aristocrat, politician and writer who was infamous for his outrageous, libertine lifestyle, this stunning Château is an ideal destination for a relaxing …
Nestled in the heart of Provence, you will find a true Hidden Gem – Château de Mazan. The former residence of the Marquis de Sade, an 18th Century French aristocrat, politician and writer who was infamous for his outrageous, libertine lifestyle, this stunning Château is an ideal destination for a relaxing …

Sunday Lunch in Avignon at Italie là-bas!
Contributor blog post by Michel: Avignon offers a great many dining choices for all tastes and budgets, in different settings from private gardens, below churches in 17th century dining rooms, in hidden courtyards to name a few. But like many towns in the South of France, there are not many …
Contributor blog post by Michel: Avignon offers a great many dining choices for all tastes and budgets, in different settings from private gardens, below churches in 17th century dining rooms, in hidden courtyards to name a few. But like many towns in the South of France, there are not many …

Marseille Bouillabaisse a Provencal Classic
What is your favourite fish soup? Residents of Marseille are adamant that French fishermen eked basic sustenance from their unsightly leftover fish bits concocted this fish broth/soup/stew on the shores of the now sprawling metropolis. The name for this dish is derived from two actions bouillir (to boil) and abaisser …
What is your favourite fish soup? Residents of Marseille are adamant that French fishermen eked basic sustenance from their unsightly leftover fish bits concocted this fish broth/soup/stew on the shores of the now sprawling metropolis. The name for this dish is derived from two actions bouillir (to boil) and abaisser …