Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

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Carolyne Kauser-Abbott · Explore · Villages Towns and Cities

Roam the Enchanting Provencal Countryside When Visiting Aix-en-Provence

October 11, 2024
Aix-en-Provence is a moderate-sized city in the Bouches du Rhône department of Provence. Home to Aix-Marseille Université (AMU) and several prestigious Lycées, the city has a dynamic vibe and a long history. Initially settled by the Romans in 122 BC, Aix is one of the most visited cities in Provence. Aix’s urban centre offers much
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Artists Inspired by Provence · Carolyne Kauser-Abbott · Inspire

Provence’s Artisan Treasures: Unearthing the Ceramics and Pottery Makers

October 9, 2024
Is there something in the Provencal air, in the water, or is it in the earth? Provence’s ceramics industry is a vibrant and integral part of the region’s cultural and economic landscape. It blends traditional craftsmanship with modern innovation, contributing significantly to local heritage and the economy. Below, we explore the history of ceramics and
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Carolyne Kauser-Abbott · Inspire · What's On Provence & Cote d'Azur

Provence Fall Festivals to Discover 2024 Events

September 2, 2024
Fall Events and Festivals in Provence As the temperatures drop in Provence during the autumn, restaurant menus move towards heartier dishes. Enjoy slow-roasted meat (lamb, wild boar, bull (taureaux), rabbit, fowl) with herbes de Provence and seasonal root vegetables. These recipes pair well with well-balanced red wine blends from the Rhône Valley. Fall Recipes Inspired
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